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Cooking Classes

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Make Your Own Ramen and Gyoza in Asakusa

from ¥ 9,900 per guest - 2.5 hours
WITH 1 DRINK

Vegan Ramen and Gyoza Cooking Class

from ¥ 7,500 per guest - 2.5 hours
WITH RECIPE

Osaka Cooking Class: Making Soup and Chewy Udon from Scratch

from ¥ 6,500 per guest - 2.5 hours
NEAR STATION

Kyoto Takoyaki Cooking Class

from ¥ 6,600 per guest - 1 hour
WEAR SAMUE

Kyoto Okonomiyaki Cooking Class

from ¥ 6,600 per guest - 1 hour
WEAR SAMUE

Sweet Higashi Making Class in Miyajima

from ¥ 10,000 per guest - 1 hour
WEAR KIMONO

Onigiri Making Class in Miyajima

from ¥ 10,000 per guest - 1 hour
WEAR SAMUE

Ramen Class with Handmade Noodles and 3 Ramen Types

from ¥ 9,800 per guest - 2.5 hours
WITH DESSERT

Tempura Cooking Class in Kappabashi

from ¥ 9,900 per guest - 2.5 hours
WITH RECIPE

UNESCO Recognized Washoku Cooking Class

from ¥ 8,500 per guest - 2.5 hours
FREE DRINKS

Katsu Curry Rice Cooking Class in Tokyo

from ¥ 9,900 per guest - 2 hours
WITH RECIPE

Traditional Bento Making Class

from ¥ 9,800 per guest - 2.5 hours
WITH LUNCH

Vegetarian Japanese Food Class with Sushi and Tempura

from ¥ 7,500 per guest - 2 hours
WITH RECIPE

Gyoza Making Class in Tokyo

from ¥ 7,900 per guest - 2.5 hours
WITH LUNCH

Nigiri Sushi Making Class in Tokyo

from ¥ 9,900 per guest - 2 hours
WITH RECIPE

Kyaraben Cartoon Character Bento Making Class

from ¥ 8,500 per guest - 2.5 hours
FREE DRINKS

Fun Online Osaka-Style Okonomiyaki Cooking Class

from ¥ 2,500 per guest - 1 hour
WITH RECIPE

Cooking Classes in Japan

Have a passion for cooking? With a variety of cooking classes in Japan, you can learn how to cook Japanese food at home and impress your friends and family. Japanese cuisine, known as “washoku” in Japanese, is one of the healthiest in the world. Japan is also known for having the most centenarians out of any country. Find out the secrets to longevity during a cooking class in Japan while you learn to cook Japanese food with a local cooking instructor. Indulge yourself and learn how to make in some homemade Japanese ramen and sweets. You’re on vacation in Japan, so treat yourself!

You can find cooking classes in Tokyo, Osaka, Kyoto, and areas all across Japan. With gluten-free, halal, kosher, vegetarian, and vegan cooking classes in Japan, there are options for everyone. From family-friendly cooking lessons to intensive culinary workshops, all skill levels can find a Japanese cooking class on byFood. Learn how to make soba or udon noodles from scratch, try your hand at sushi cooking classes, or join a wagashi cooking class to make traditional Japanese sweets. Experience Japan in a new way by making fun memories during a cooking class, while learning skills that you can take home with you.