Pasta & Gelato Cooking Class in Rome (Includes 3-Course Meal)

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
2 hours 30 minutes
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Number of Guests
1 - 12 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Join a hands-on pasta and gelato cooking class in Rome. Make fettuccine and strawberry gelato, and savor a 3-course meal with local flavors. Perfect for food lovers visiting the Eternal City.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Step into a Roman kitchen and begin your class with a flavorful antipasto featuring bruschetta, salumi and regional cheeses. Learn to prepare pasta dough from scratch, knead it by hand and shape it into delicate fettuccine.


Simmer a bright tomato sauce accented with lemon and aged Roman cheese, then churn your own strawberry gelato from fresh fruit. Sit down to enjoy your creations and toast to your new skills with a glass of wine or limoncello if you bring your own.

Sample Menu

STARTER
Antipasto & Aperitivo
Prepared by the chef with Italian cold cuts, cheeses, tomato-basil bruschetta and flavored olive oils
MAIN
Fettuccine Pasta
Handmade egg pasta paired with a lemon-zest and tomato sauce
DESSERT
Homemade Strawberry Gelato
Served with freshly whipped cream

What You Get

The chef provides all the necessary equipment and ingredients for the class.
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Good To Know

  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

Overview: Immerse yourself in Rome’s vibrant culinary culture with a hands-on cooking class that celebrates two Italian icons: fresh pasta and gelato. Guided by your local pasta chef, you’ll craft fettuccine from scratch, infuse it with zesty tomato-lemon sauce, and top off your experience by churning your own strawberry gelato. Sip wine or limoncello while you prepare a traditional meal in the Eternal City. Highlights: • Make homemade fettuccine pasta with authentic Roman sauce • Create your own hand-churned strawberry gelato • Enjoy Italian antipasti with cured meats and cheeses • Discover Rome’s culinary heritage in a local kitchen • Small-group class with BYOB wine or beer welcome

Meeting & Pickup

Meeting Point

Borgo Vittorio 9 B, Borgo Vittorio, Roma Città metropolitana di Roma Capitale Lazio, Italy, IT, 00193

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The chef will be waiting for you inside the venue. The location is in the Borgo district, a charming and historic area just steps from St. Peter’s Basilica and Vatican City.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $135.61 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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(18 - 99)
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INSTANT CONFIRMATION
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Earliest available date: July 22, 2025
from  $135.61  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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