Private Handmade Italian Pasta Cooking Class
Join our intimate Italian pasta class! Craft authentic pasta from scratch with a seasoned chef. Enhance with a wine tasting session. Perfect for food lovers and beginners. Book now!
10 meals
Experience Details
Want to get your hands dirty with dough? This is the Pasta class experience for you! Where you'll learn to craft real Italian pasta from scratch. Led by a passionate chef, this class will take you through every step — from preparing the perfect dough to mastering the art of traditional toppings.
After the cooking class, our wine expert will teach you the basic information for a wine tasting and will explain how wine permeates the culture of this territory.
This is more than just a simple cooking class; it’s an experience that engages all your senses, leaving you with a deeper appreciation for the art of winemaking and the Tuscan cuisine. Perfect for beginners and food lovers alike, this class is a delicious way to connect with Italian cuisine— and enjoy a meal you made yourself, hot from the oven!
Sample Menu
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Specialized infant seats are available
- Service animals allowed
What You’ll Experience
Meeting & Pickup
Meeting PointAgricola Poggio ai Laghi, STRADA DI SANT'ANTONIO, Monteriggioni Provincia di Siena Toscana, Italy, IT, 53035
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End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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10 meals
Experience authentic Tuscan cuisine with a pasta class near Siena. Enjoy homemade pasta and local delights, paired with Brunello di Montalcino and other fine wines. Includes cellar tour.
Immerse yourself in Tuscan culinary tradition with a hands-on cooking class. Learn to craft a 5-course menu using simple, seasonal ingredients under the guidance of Chef Giacomo.
Discover the art of Italian cooking by preparing a traditional lunch or dinner with fresh, seasonal ingredients. Enjoy a genuine culinary experience, just like an Italian family would.
Join Giacomo for a Tuscan Cooking Class, delve into family traditions, and learn to craft authentic pasta dishes using seasonal ingredients while embracing both history and innovation.