Seafood Paella Cooking Class in Barcelona

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
3 hours
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Number of Guests
1 - 6 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Dive into Barcelona's flavors with a hands-on seafood paella class. Learn from a local expert, savor classic Spanish dishes, and enjoy a brie cheesecake finale. Perfect for seafood enthusiasts!

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Unleash your inner chef in this seafood-focused cooking class set in the heart of Barcelona. A local expert will guide you as you prepare classic Spanish dishes, beginning with sizzling garlic prawns cooked over charcoal. Next, you'll craft a rich paella “El Señorito” packed with fresh prawns and scallops, followed by grilled Galician octopus with paprika potatoes. Finish your culinary journey with a brie cheesecake and wild berry compote. Ideal for seafood lovers, this class is a flavorful way to experience Spain through its coastal cuisine.

Sample Menu

STARTER
Charcoal Gambas al Ajillo
With prawns, garlic, chili and olive oil
MAIN
Paella "El Señorito"
With white prawns, red prawns, scallops, bomba rice, saffron, fumet, onions, garlic, tomatoes, red peppers and green peppers
MAIN
Pulpo a la Gallega a la Brasa
With octopus, potatoes, paprika, garlic and oil
DESSERT
Cheesecake de Brie con Compota de Frutas del Bosque
With cream cheese, brie, cream, sugar, gelatin, biscuits, ginger, orange and berries

What You Get

The chef provides all the necessary equipment and ingredients for the class.
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Good To Know

  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

Overview: Dive into the flavors of the Spanish coast with this hands-on paella and seafood cooking class in Barcelona. Perfect for travelers looking to explore the culinary side of Spain, this experience invites you to prepare a variety of traditional dishes guided by a talented local chef. From sizzling garlic prawns to a rich seafood paella and grilled Galician octopus, you’ll learn the techniques behind some of Spain’s most iconic recipes. To finish, create a decadent brie cheesecake topped with vibrant berries. It’s a gourmet experience you won’t forget. Highlights: - Prepare seafood-rich dishes like gambas al ajillo and Galician-style octopus - Learn to make a showstopping seafood paella from scratch - End on a sweet note with a brie cheesecake and berry compote - Perfect for food-loving travelers exploring Barcelona - Bring home new recipes and authentic Spanish cooking skills

Meeting & Pickup

Meeting Point

Carrer Major del Rectoret 26, Carrer Major del Rectoret, Barcelona Catalunya, Spain, ES, 08017

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The chef will be waiting for you inside the venue. The location is in a quiet, residential area in the Sarrià-Sant Gervasi district, surrounded by greenery and close to Collserola Park.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $144.51 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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(18 - 99)
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INSTANT CONFIRMATION
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Earliest available date: July 19, 2025
from  $144.51  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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