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Spanish Tapas Cooking Class in Barcelona

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Location
Barcelona
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Duration
2 hours
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Number of Guests
1 - 6 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Discover the art of Spanish cooking in Barcelona. Learn to make classic tapas, from patatas bravas to authentic tortillas, and end with a delightful torrija dessert. Take recipes home!.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

This flavorful class offers the perfect introduction to Spanish cuisine for travelers in Barcelona. You’ll prepare a variety of iconic tapas, learning classic techniques for everything from frying perfect patatas bravas to crafting a tender onion and leek tortilla. The experience ends on a sweet note with torrija, a brioche-based dessert infused with cinnamon and citrus. Enjoy your dishes in a relaxed, friendly setting and leave with recipes and skills to bring a taste of Spain back home.

Sample Menu

STARTER
Patatas Bravas
With potatoes, sunflower oil, lemon, paprika and chili oil
MAIN
Iberian Ham off the Bone
MAIN
Torreznos
With pork belly
MAIN
Tortilla de Cebolla y Puerro
With eggs, leeks, onions and olive oil
DESSERT
Torrija de Madrid
With brioche bread, milk, cinnamon, lemon, orange, sugar, powdered sugar, butter and chocolate flakes

What You Get

The chef provides all the necessary equipment and ingredients for the class.
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Good To Know

  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

Overview: Kick off your Spanish adventure with a hands-on tapas cooking class in the heart of Barcelona. Perfect for travelers, this interactive session is led by a talented local chef with a background in Mediterranean cuisine. You’ll prepare a variety of authentic Spanish tapas using fresh ingredients and traditional techniques from crispy patatas bravas and savory pork belly torreznos to a sweet Madrid-style dessert made with brioche and chocolate flakes. It’s a flavorful way to make meaningful memories (and meals!) during your time in Spain. Highlights: - Learn to cook authentic Spanish tapas with local ingredients - Explore classic dishes like patatas bravas and tortilla - Enjoy a sweet brioche-based dessert from Madrid - Great for travelers looking for a hands-on cultural experience - Recipes included so you can recreate the magic at home

Meeting & Pickup

Meeting Point

Carrer Major del Rectoret 26, Carrer Major del Rectoret, Barcelona Catalunya, Spain, ES, 08017

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The chef will be waiting for you inside the venue. The location is in a quiet, residential area in the Sarrià-Sant Gervasi district, surrounded by greenery and close to Collserola Park.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $114.36 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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(18 - 99)
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INSTANT CONFIRMATION
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Earliest available date: July 22, 2025
from  $114.36  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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