★Tea Picking & Pairing:7Japanese Teas with Washoku Uji Kyoto
Limited-time experience from late April to early May! Enjoy hands-on tea picking and an expert-led pairing session with premium Japanese teas and fermented Washoku dishes.
Highlights
Hands-on tea picking experience to learn about tea cultivation.
Discover different tea varieties, flavors, and proper brewing techniques.
Pair 7 Japanese teas, including matcha, with 3 fermented Washoku dishes. (Gluten-free, Vegan, Halal-friendly, and Allergy-free options available!)
Recipes and class curated by a Washoku expert with experience teaching over 100 Japanese students.
Convenient location: Within walking distance from Uji Station & Byodoin Temple.
10 meals
Experience Details
A seasonal tea-picking adventure awaits! If you're visiting Kyoto between late April and early May, why not take part in this unique experience? Step into the role of a traditional tea harvester and enjoy picking fresh tea leaves at their peak.
After tea picking, we move on to an exclusive tasting session featuring seven types of Japanese tea, including matcha, paired with three exquisite fermented Washoku dishes.
Did you know tea can be paired just like wine or sake? High-quality Japanese teas boast distinct aromas and umami flavors that create a perfect harmony with Washoku cuisine. In this immersive class, you’ll gain deeper insights into Japanese tea through a short educational session, followed by a hands-on pairing with dishes made using additive-free, traditionally crafted fermented seasonings.
Upon arrival, wash your hands, put on your apron, and get ready to explore the world of Japanese tea. Start with a fun quiz to test your tea knowledge, then dive into an informative session using guides and cheat sheets to understand different tea varieties and their unique flavors.
The highlight of the experience is the pairing session. Enjoy three expertly crafted Washoku dishes paired with seven freshly brewed teas. Each tea has been carefully selected by a Washoku specialist, featuring top-quality varieties from Japan’s most famous tea regions.
Join us for an unforgettable tea experience, blending hands-on harvesting, cultural learning, and a delicious pairing session!
What You Get
Good To Know
- If you have any dietary restrictions, please let your host know at the time of booking.
- There are many insects in the tea plantation, called “flying foxglove,” which are often found in clear streams. They are not harmful, but please be careful if you are not fond of insects.
- Please wear comfortable clothing. Also, as the experience will take place in an area with little shade, please bring your own hat, sunscreen, and beverages.
- The event will be canceled if there is a 70% or greater chance of precipitation in Uji City according to the Japan Weather Association as of 5:00 p.m. the day before.
Meeting Point and Meeting Time
Address: 203-1 Maruyama, Suido, Uji City, Kyoto, Japan Google map:https://maps.app.goo.gl/YTCRtjUK3nVr6Kys7
Cancellation Policy
Cancel your booking at least 48 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
Experience Location
Featuring beautiful landscapes from mountain to sea, Kyoto Prefecture conveys traditional Japanese culture through its architecture and gardens, art and artisanal crafts, and delicious local cuisine made from regional produce.
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10 meals
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