Halal Japanese Tea Casual Cooking Classes(8)
Authentic Japanese Sushi Cooking Class in Kyoto
In historic Kyoto, renowned for its picturesque temples and shrines, learn how to make two types of sushi (sushi rolls and round temari-zushi) and the soup stock dashi, which forms the foundation of many Japanese dishes.
Osaka Breakfast-Making Class: Japanese Onigiri & Miso Soup
Put on your apron and create your own onigiri and miso soup, two of Japan’s beloved breakfast and all-day snacks, in a cozy home kitchen in Namba using an original recipe. Gluten-free, vegan, vegetarian and more options are available.
Wagashi: Japanese Sweets Making Class in Tokyo (5 Options)
Try your hand at making traditional Japanese sweets in Setagaya, Tokyo! Choose from 5 classes and make your wagashi of choice: fruit daifuku, nerikiri, hanami dango skewers, and more, with certified wagashi instructor Kaoru.
Asakusa Matcha Making & Traditional Japanese Sweets
Level up your love of matcha with this matcha-making class in Asakusa that pairs the rich flavor of green tea with elegant Japanese confectioneries in an unique experience led by friendly English-speaking staff.
Soy Sauce Pressing & Onigiri-Making in Asuka, Nara
Dive deep into the ancient food practices of Japan. Learn to cook a variety of red rice used in the Asuka period, then experience hand pressing and bottling fresh soy sauce from the local brewery and cook onigiri rice balls in Asuka, Nara.
Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
Have you heard of shojin ryori, vegan Buddhist Japanese food? Take this casual cooking class hosted by Yuka in Setagaya, Tokyo, where you’ll transform seasonal, vegan & gluten-free ingredients into a fresh and delicious meal.
Vegan Maki Sushi Home Cooking Class in Setagaya, Tokyo
Make and enjoy a healthy lunch in Yuka's kitchen in Setagaya (Tokyo)! In this fun home cooking class, roll vegan and low-gluten maki sushi and prepare side dishes with seasonal vegetables.
Nerikiri Wagashi-Making & Tea Tasting in Yanaka (Tokyo)
Unleash your creativity as you make a beautiful nerikiri wagashi (traditional Japanese sweet). Enjoy your wagashi alongside a tasting of three types of Japanese green tea in this wagashi-making and tea-tasting experience in Yanaka (Tokyo).

Explore Halal Japanese Tea Experiences
Dive deep into the unique world of Japanese tea culture with our specialized halal options casual cooking classes. Japanese tea, renowned for its rich traditions and exceptional flavors, is at the heart of these experiences. Our classes are designed to educate and fascinate you with a comprehensive understanding of how to prepare traditional Japanese tea while ensuring all options meet halal dietary requirements. From beginners to tea enthusiasts, everyone is welcome to join and learn how to savor the subtle aromas and tastes of various Japanese teas, from matcha to sencha and beyond. You’ll have a hands-on opportunity to see, make, and taste different kinds of tea, all while gaining insights into their historical significance and how they perfectly complement the Halal Japanese cuisine.
Join Interactive Halal Cooking Sessions
Our casual cooking classes extend beyond just tea; they are interactive sessions where you can also delve into preparing complementary halal-friendly Japanese dishes. These classes are tailored for those looking to experience the authentic flavors of Japan while adhering to halal dietary laws. Enjoy learning how to make classic dishes like sushi or tempura using halal-certified ingredients. Our passionate instructors will guide you through each step, providing techniques and tips on creating these dishes at home. These classes are a perfect way to dive into Japanese culture through its world-renowned cuisine, offering the flavors of Japan with a twist that respects your culinary preferences and practices.
Discover a New World of Flavors
By joining our Halal Japanese Tea Casual Cooking Classes, you not only learn to prepare delicious food and delightful teas, but you also get a chance to meet like-minded individuals who share your passion for culture and gastronomy. These classes are more than just cooking lessons; they provide a communal experience where attendees connect over shared interests in a friendly and relaxed environment. Whether you're a local resident or a visitor, these classes offer a unique perspective on the rich cultural and culinary history of Japan that you won’t want to miss out on. Book your spot today to start your journey through the authentic and vibrant world of Halal Japanese cuisine.