Japan Gluten-free Izakaya Food Bar Hopping Tours(6)
The Midnight Diners: Tokyo Experience
In the eclectic Harmonica Yokocho drinking alley, hop from bar to bar, chatting with your trilingual guide and locals, and trying creative food and drinks like horse meat shumai and tea-infused cocktails.
Hakata Food Tour: 7 Dishes & 4 Drinks at 4 Yatai Stalls
In this private yatai-hopping tour, enjoy dinner and drinks at up to four yatai food stalls in Nagahama and Neo-Nakasu, two distinctive yatai areas in Hakata, with a local expert foodie guide. Hotel pick-up and transportation by taxi are included!
Shinjuku After Dark Izakaya Tour
With a local bar-hopping expert, discover Shinjuku’s nightlife and the best bars and restaurants in the area. Dine at izakaya gastropubs and standing bars and fill up on classic Japanese bar foods during this fun night out!
Tokyo Bars and Mixology with Whisky, Sake, and Food Pairings
Experience the best of Tokyo nightlife with an expert-guided tour of the bars of Shinbashi and Ginza. Learn about whisky, sake, and food pairings, as well as Japanese drinking etiquette and customs.
Private Shimbashi Izakaya Tour With Sake Sommelier (Tokyo)
Spend the night as a Japanese salaryman! This private izakaya tour in Shimbashi will take you off the beaten path to local izakaya, teach you about Japanese food, drinking culture, & customs. Enjoy izakaya dishes, seafood, sake, & pork skewers.
Eat and Drink Like a Tokyo Salaryman in Shinbashi
“Work hard, play hard” embodies the mentality of many Japanese workers. This mentality is epitomized in the food scene of Shinbashi, the raucous “salaryman” district of Tokyo where business meets pleasure. Explore the area’s gastropubs on this tour!
Recent Reviews from GuestsDiscover Gluten-Free Izakaya Food in Japan
If you are planning a trip to Japan and are on the lookout for gluten-free dining options, you're in for a treat. Japan offers a variety of experiences, and among them, the izakaya food style stands out. Izakayas are casual places where you can enjoy an array of small dishes paired with drinks. Traditionally, navigating these offerings for gluten-free options could be tricky due to the use of soy sauce, but in recent years, many have adapted their menus to accommodate gluten-free diets. Embark on a journey through Japan's bar scenes while enjoying delicious and safe meals tailored to your dietary needs.
Experience the Magic of Bar Hopping Tours
Bar hopping tours in Japan offer an immersive experience into the vibrant nightlife and cultural nuance of Japanese dining. These tours not only promise a night filled with diverse drink options but also provide a culinary adventure through an array of izakaya dishes. The exciting part is the growing trend among these tours to offer gluten-free options, ensuring you can indulge without hesitation. From savory skewers to tempura, each dish is crafted to respect your dietary preferences while allowing you to taste the authentic flavors of Japan. The variety is extensive, enabling you to enjoy the essence of Japanese cuisine in its gluten-free form.
Enjoy a Seamless Gluten-Free Dining Experience
In Japan, attention to detail is paramount, and this extends to how dietary requirements are met. Bar hopping tours featuring izakaya food now often include comprehensive gluten-free menus. These tours not just accommodate but celebrate the art of gluten-free cooking, presenting dishes that are as enticing and flavorful as their traditional counterparts. Enjoy the incredible range of gluten-free beers and sake while relishing the comfort that comes with knowing each dish is crafted with care. Be it a bustling street in Tokyo or a quaint corner in Kyoto, enjoying gluten-free izakaya food through bar hopping tours is an experience of culinary delight fused with cultural exploration.