Premium Sukiyaki (A4-Ranked & Above) Course
Arashiyama Kumahiko: Live Kitchen on the Water Course
Kyoto Kitcho: Moon-viewing Special Set Dinner Course
Washoku in the Heart of Japan at Restaurant Sofu
Seasonal Awajishima Produce and Sake Pairing Course
Ayu Sweetfish Regional Dining Experience in Gifu
Lunch in Shizuoka with Kimono and Japanese Dance Experience
Fugu Pufferfish Cooking Show with Chef Suda
Grill-It-Yourself Yamagata Wagyu Beef BBQ at Market Price
Kaiseki Meal Featuring Fresh Abalone from the Genkai Sea
Okonomi Sushi experience with Professional Interpreter
For gourmands looking to truly indulge, Japan offers some outstanding opportunities. Bejeweled with more Michelin-starred cities than any other country on earth, it’s arguably the best place on earth to splash out on some premium fine dining. Centuries of home-grown tradition has gone into developing the unique culinary culture of Japan, while in more modern times the country’s adventurous chefs have spread across the globe to master cuisines from far and wide.
In short, you’re not short options for premium dining in Japan. You could take it ultra-traditional with a high-class ryōtei meal, where you’ll be served a traditional kaiseki multi-course meal in a private tatami mat room, looking out over serene private gardens. Or if you’re looking for something a little more modern, why not try the wagyu beef steakhouses of Ginza, or outlets from some of the biggest names in European gastronomy like Joël Robuchon Tokyo.
Whatever you’re looking for, Japan has an outstanding lineup of sushi savants, wagyu wizards, and international experts on standby to serve your every need. With byFoods range of premium dining restaurants in Japan, you’ll be able to land a seat at their tables with just a few clicks.