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Hearty meat and vegetable dishes are the order of the day at Bistro DIA, one of Nagoya’s best French bistros. Highlights include lamb shank, and pan-fried rare beef with herbs and potatoes: a vibrant pan of reds, greens, and yellows.
The chef, Mizuguchi-san, was born in Hokkaido, and he makes use of his solid connections to source much of his ingredients from the rich natural bounty of his homeland. Oysters from all over the country can also be tried with advance reservation.
For reasonably-priced classic French dining, Bistro DIA is one of the top picks Nagoya has to offer.
Bistro Dia Phone Number
Monday: 11:30 AM - 02:00 PM, 06:00 PM - 08:00 PM
Tuesday: 11:30 AM - 02:00 PM, 06:00 PM - 08:00 PM
Wednesday: 11:30 AM - 02:00 PM, 06:00 PM - 08:00 PM
Thursday: 11:30 AM - 02:00 PM, 06:00 PM - 08:00 PM
Friday: 11:30 AM - 02:00 PM, 06:00 PM - 08:00 PM
Saturday: 11:30 AM - 02:00 PM, 06:00 PM - 08:00 PM
Bistro Dia Address
2-13-30 Aoi, Naka-ku, Nagoya, Aichi 460-0006, Japan
Bistro Dia Cancellation Policy
Free cancellation up to 1 week priorRead more