Omi Gyuu Hitosuji Nouka Restaurant Daikichi

Yakiniku (BBQ)
Indulge in Omi beef excellence at Daikichi, beautifully nestled by Lake Biwa in Otsu, blending tradition with modern culinary artistry.
Restaurant Details
Experience the exquisite essence of Japanese fine dining at Omi Gyuu Hitosuji Nouka Restaurant Daikichi, a celebrated culinary destination located amidst the serene landscapes of Otsu, Shiga. Renowned for its award-winning presentation of the premium Omi beef, this restaurant promises a gastronomic adventure filled with robust and rich flavors that captivate and delight.
Nestled close to the tranquil shores of Lake Biwa, Daikichi offers not just a meal, but an immersive experience, marrying culinary artistry with the natural beauty of Japan's countryside. The intimate dining space beautifully blends modern aesthetics with traditional Japanese elements—creating a calming environment that's ideal for both intimate dinners and special gatherings.
Patrons delight in signature dishes such as timeless sukiyaki and the ever-popular Yakiniku, where each bite of the expertly crafted beef offers a melt-in-your-mouth experience. Specialties like the beef hitsumabushi are crafted using refined traditional techniques, elegantly elevating the robust umami flavors of the Omi beef.
Under the leadership of seasoned and passionate chefs, Omi Gyuu Hitosuji Nouka Restaurant Daikichi continuously elevates the standard of excellence in Japanese cuisine, providing exceptional service and heartfelt hospitality, ensuring every visit remains a memorable milestone.
Omi Gyuu Hitosuji Nouka Restaurant Daikichi Phone Number
Omi Gyuu Hitosuji Nouka Restaurant Daikichi Business Days
Omi Gyuu Hitosuji Nouka Restaurant Daikichi Address
2-25-11 Imakatata, Otsu-shi, Shiga 520-0241
Omi Gyuu Hitosuji Nouka Restaurant Daikichi Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Dominated by Japan’s largest lake, this prefecture offers a wealth of culture around its shores, as well as some of the best freshwater fish in the country.
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