Vegan Casual Cooking Classes(155)

Explore the delicious world of vegan cuisine with our casual cooking classes. Perfect for beginners and seasoned cooks alike.
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Cooking Classes
TOKYO

Fake Food (Food Sample) Making Workshop in Tokyo

Curious about the colorful world of Japanese fake food samples? Find out how these realistic-looking plastic food samples are made and join a hands-on workshop to create your very own bowl of ramen, tart charm, cupcake charm, or parfait.

from¥3,000
(68)
Has a gift
Cooking Classes
KYOTO

Ramen Noodle Making Experience in Kyoto

If ramen noodles aren’t accessible in your home country, how about learning how to make it from scratch? At a ramen shop in Kyoto’s historic Gion district, you’ll mix, roll and cut your dough.

from¥5,000
(62)
Has a gift
Private Experience
Cooking Classes
TOKYO

Mochi Making Class in Tokyo

Love chewy mochi? Join this cooking class in Tokyo and learn how to make 4 versions of the beloved Japanese sweet, including ice cream mochi, strawberry mochi, dango, and cinnamon mochi. Then, savor your sweets alongside a rejuvinating cup of matcha.

from¥12,000
(34)
Rain or shine
Cooking Classes
OSAKA

Ramen Class with Handmade Noodles and 3 Ramen Types

Learn how to make ramen noodles from scratch at home, then add your finished noodles to three different ramen broths. From the classic soy sauce ramen to the delicate-tasting salt ramen and the punchier miso ramen–you’ll get to taste all three!

from¥11,000
(30)
Near station
Cooking Classes
TOKYO

Amezaiku Candy Sculpting Workshop in Tokyo

Try your hand at amezaiku, the traditional Japanese art of sugar sculpting, during this special workship. At a studio in Asakusa, join your instructor and learn how to make an adorable edible rabbit. But work quickly–the candy hardens as it cools!

from¥3,650
(15)
Cooking Classes
TOKYO

Ramen and Gyoza Cooking Class in Asakusa

In this cooking class located between the historic Asakusa area and Kappabashi Kitchen Street in Tokyo, you’ll learn to make two iconic Japanese dishes: succulent gyoza and comforting ramen.

from¥15,900
(30)
Near station
Cooking Classes
KYOTO

Authentic Japanese Sushi Cooking Class in Kyoto

In historic Kyoto, renowned for its picturesque temples and shrines, learn how to make two types of sushi (sushi rolls and round temari-zushi) and the soup stock dashi, which forms the foundation of many Japanese dishes.

from¥9,200
(21)
Learn etiquette
Cooking Classes
TOKYO

Mochi and Traditional Sweets Making with Tea Ceremony

A delicate craft, learn the art of wagashi and transform a mixture of sweet bean paste and mochi into delightfully artistic sweets! These sweet creations are complemented by the cup of matcha tea that you’ll also learn to whip up.

from¥14,000
(21)
With recipe
Cooking Classes
HIROSHIMA

Okonomiyaki Cooking Class at Hiroshima Station

There’s no better place to learn how to make okonomiyaki than Hiroshima, the birthplace of the dish. At the Otafuku okonomiyaki sauce studio, join this cooking class and make a savory pancake using your favorite toppings and mix-ins!

from¥6,600
(6)
Cooking Classes
TOKYO

Tokyo Wagyu and 7 Japanese Dishes Cooking Class

Discover the refined flavors of Japanese cuisine during this kaiseki cooking class in Tokyo. Learn traditional techniques and recipes to create a multi-course meal that’s colorful, elegant, and balanced.

from¥10,300
(16)
With dessert
Cooking Classes
KYOTO

Bento Making Class in Kyoto

Learn about the essential components of washoku (Japanese cuisine) during this bento making class in Kyoto. Make a balanced meal of six different dishes including tempura, teriyaki chicken, and miso soup, with your friendly cooking teacher.

from¥10,300
(13)
With green tea
Cooking Classes
TOKYO

Vegan Ramen and Gyoza Cooking Class

Vegan food is delicious, satisfying, and fun in this vegan ramen and gyoza cooking class!

from¥11,100
(25)
With recipe
Cooking Classes
TOKYO

Homemade Sushi Making Class in Tokyo

During this sushi making class in Tokyo, you’ll make several kinds of sushi including nigiri, inari, thin sushi rolls, and a California roll. Learn about the history of sushi, local ingredients, and sushi making techniques from your kind local host.

from¥10,300
(5)
Cooking Classes
KYOTO

Izakaya Food Cooking Class in Kyoto

Love izakaya (Japanese pub) foods? This cooking class in Kyoto will teach you how to make a variety of dishes that pair perfectly with sake and beer! Enjoy the cozy, homey atmosphere and learn about the foundational ingredients of Japanese cuisine.

from¥10,300
(11)
Cooking Classes
TOKYO

UNESCO Recognized Washoku Cooking Class

Learn how to make the UNESCO-recognized “washoku” (traditional Japanese cuisine) during a cooking class in central Tokyo! Learn the fundamentals of Japanese cooking while making 4 different dishes with an English-speaking culinary instructor.

from¥13,500
(7)
Free drinks
Cooking Classes
TOKYO

Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)

Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.

from¥13,000
(6)
Regional food
Cooking Classes
KYOTO

Kyoto Decorative Sushi Cooking Class (Private)

Learn to make creative decorative sushi rolls called kazarimaki in this private sushi-making class at your instructor's home near Nijo Castle in Kyoto. Made with plant-based ingredients, these colorful sushi rolls are vegetarian and vegan-friendly.

from¥9,900
(4)
Near station
Private Experience
Cooking Classes
TOKYO

Traditional Sweets (Nerikiri) Making with Tea Ceremony

Spend a delightful afternoon crafting tiny edible works of art! During this wagashi class in Tokyo, you’ll make four Japanese confections with designs that are inspired by the current season. Then, whip up a bowl of matcha to pair with the sweets.

from¥12,000
(5)
Rain or shine
Cooking Classes
KYOTO

Traditional Japanese Wagashi Making Class in Kyoto

Japan’s cultural capital is the perfect place to learn to make “wagashi,” the traditional Japanese confections made of sweet bean paste and mochi. Join this workshop with an experienced wagashi teacher and make your own artistic and delicious sweets!

from¥6,300
(6)
With green tea
Cooking Classes
KYOTO

Seasonal Home Cooking Class in Kyoto

Delve into Japanese home cooking at a family house located only 10 minutes from the Kyoto Botanical Gardens. Guided by a local cooking instructor, you’ll prepare an appetizing lunch using seasonal and organic ingredients.

from¥8,000
(10)
Cooking Classes
TOKYO

Homemade Udon and Traditional Calligraphy Class in Tokyo

During this Japanese culture class in Tokyo, learn how to make the satisfyingly thick and chewy udon noodles from scratch, and use traditional Japanese calligraphy tools to write a kanji character of your choosing.

from¥15,000
(4)
With recipe
Private Experience
Cooking Classes
OSAKA

Vegan Cooking Class: Saeko’s Creamy Ramen & Crispy Gyoza

A vegan ramen and gyoza cooking class in Osaka? Look no further! Join Saeko–a pro chef, food stylist, and recipe developer–for a vegan cooking class. Develop cooking skills, make ingredients from scratch, then enjoy your handmade meal.

from¥9,000
(5)
With dessert
Cooking Classes
TOKYO

Handmade Soba Noodles Cooking Class

These healthy buckwheat noodles are as fun to make as they are to slurp! During this soba making class with a warm and friendly host, you’ll mix, roll, cut, and prepare the soba from scratch, starting from buckwheat flour.

from¥12,000
(4)
With recipe
Cooking Classes
TOKYO

Make Nigiri, Sushi Rolls, and Japanese Side Dishes

Learn how to make perfect sushi and side dishes with the help of professional teachers who will teach you about different ingredients and seasonings used in sushi. They will also teach you how to make the best sushi rice and broth for miso soup!

from¥12,000
(5)
With recipe
Cooking Classes
TOKYO

Sushi Making Class & Sake Tasting in Asakusa, Tokyo

Make sushi in Tokyo’s Asakusa district! Learn how to make temari (bite-sized sushi balls) and maki (hand-rolled sushi) with professional English-speaking hosts while learning about Japanese cooking traditions and the history of Asakusa along the way.

from¥12,000
(9)
Regional food
Cooking Classes
TOKYO

Ramen and Gyoza Class + Local Supermarket Visit in Tokyo

Savor the flavors of Japan with this hands-on cooking experience in Tokyo. As two of Japan’s most recognizable dishes, ramen and gyoza are a must-try for anyone visiting Japan. Why not try making them?

from¥16,500
(4)
Regional food
Cooking Classes
OSAKA

Osaka Dessert Workshop: Matcha Parfait & Japanese Sweets

Become a dessert-making pro at Saeko’s sweets workshop in Osaka! Learn how to make matcha ice cream and a range of Japanese desserts like warabi mochi, shiratama dango, & kuromitsu. End the experience by indulging in your handmade sweets & tea.

from¥9,000
(5)
With dessert
Cooking Classes
OSAKA

Osaka Local Market Tour & Cooking Class

Tour a local market and learn to cook your favorite Japanese food with a friendly bilingual host! This family-friendly class is less than 30 min by train from Osaka Castle & Osaka Station. Vegan, gluten-free, vegetarian, and other options available!

from¥16,000
(7)
Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
Reviews SmileyRecent Reviews from Guests
1 / 3
Really enjoyed our session with Rina!! She picked us up from the monorail station, which made it really convenient to get to her place. Moreover she was readily available over email from the day we booked the event. She was warm, personable and communicated well in English with us. She had a carefully selected menu that introduced us to local Okinawan ingredients like goya, mozuku, Okinawan bonito, awamori, beni-imo and other Japanese ingredients such as kombu, bonito, konyaku, Japanese mountain yam, mochi etc. Her professional kitchen in her home gave both a pro- and a home cooking flavor to the whole session. She guided giving us hands-on opportunities with chopping, mixing, frying, ... while we sipped Japanese tea through the evening. The resulting meal, arranged traditionally in the bento boxes, was as delicious as it was beautiful. The star of the evening was the dessert- mochi wrapped in tender ginger leaves (from her garden!) and steamed in a bamboo steamer. Our time (and money!) was very well-spent and I would recommend her highly to anyone interested in an evening of Japanese cooking.
Steven Oshry
October 28, 2024
Experience Image
Private Cooking Class in Naha: Make 4 Okinawan Dishes
Cooking Classes
Great experience. As we are both vegetarians it was difficult for us to find a cooking class in Japan, but Max tailored the cooking class based on our needs and showed us how to cook vegetarian versions of Japanese dishes such as Gyoza and Ramen.
Sina Mylluks
October 28, 2024
Experience Image
Osaka Local Market Tour & Cooking Class
Cooking Classes
We had a wonderful experience learning how to make traditional Japanese dishes with vegan ingredients. No taste was lost in these recipes. Our teacher met us at the train station and off we went to the grocery store and learned about the ingredients. Once at her house the lesson began! We felt so comfortable with our teacher. She answered many questions without hesitation. The end result was purely amazing! Honestly this was the best day so far of our Japan visit.
OCCHIUTI Feank
October 28, 2024
Experience Image
Vegan Ramen and Gyoza Cooking Class
Cooking Classes
This cooking class was so much fun and very personal. I was really impressed by how I felt, I was learning a lot, same time as the course was only 2-2.5 hours. Our teacher was so sweet and prepared. big recommandations from here.
Mie Bjorn Rosager
October 28, 2024
Experience Image
Ramen Class with Handmade Noodles and 3 Ramen Types
Cooking Classes
I had a fantastic experience in the sushi class! The teachers were incredibly helpful and made learning so enjoyable. They even introduced a creative Halloween twist to the sushi, which added a fun, festive touch. And the sushis we made were delicious. I highly recommend it!
Guillaume Labarre
October 27, 2024
Experience Image
Sustainable Vegetable Temari Sushi Cooking Class in Asakusa
Cooking Classes

Discover the Joy of Vegan Cooking

Welcome to a vibrant adventure in the world of vegan cooking! Embrace the richness of plant-based cuisine with our casual cooking classes, specially designed to cater to both beginners and seasoned cooks. Whether you are transitioning into a vegan lifestyle or simply looking to expand your culinary repertoire, these classes are sure to inspire. Led by experienced chefs, you'll learn to create delicious vegan dishes that are not only healthy but also tasty and satisfying.

The vegan casual cooking classes focus on using fresh, locally-sourced ingredients to make everyday meals extraordinary. Participants will discover how easy and enjoyable it can be to prepare wholesome plant-based dishes. From learning about essential vegan ingredients to mastering cooking techniques, these classes cover all there is to know about vegan cooking. Bring your curiosity and take home valuable skills that will transform your diet and open up a world of culinary possibilities.

Hands-On Learning Experience

Our vegan casual cooking classes emphasize hands-on learning. With guidance from expert chefs, you will get to practice techniques as you create a variety of vegan recipes. Classes are conducted in a friendly and relaxed environment, making them perfect for food enthusiasts of all skill levels.

During the class, you’ll discover the specific nuances that make vegan cooking unique. Gain valuable cooking tips, explore the diversity of plant-based ingredients, and experiment with alternatives that replace traditional animal products. Imagine mastering the art of making a silky smooth cashew cream or perfecting a hearty veggie burger that even non-vegans will love. This is the chance to grow your confidence in the kitchen and expand your culinary skills with practical, delicious results.

Savor and Share Your Creations

One of the best parts of our vegan casual cooking classes is enjoying the fruits of your labor. After creating your plant-based dishes, you'll have the opportunity to sit down and savor your handiwork. This experience is not just about cooking, but also about forming connections with like-minded people who share a passion for food and healthy living.

The communal aspect of these classes fosters a sense of community and shared joy in the cooking process. Participants often leave with newfound friendships, along with a collection of recipes that have been tried and tested. Sharing these dishes with friends and family then becomes an exciting way to introduce them to the delights of vegan cuisine.

In conclusion, these vegan casual cooking classes offer a perfect blend of education, hands-on experience, and social interaction. By participating, you will not only improve your skills and confidence in vegan cooking but also integrate healthier choices into your daily meals. So why wait? Join us and discover the flavorful world of vegan cooking that awaits you. Unleash your inner chef today!