阿马尔菲：新鲜意大利面、马苏里拉奶酪和提拉米苏
加入我们独特的阿马尔菲体验，亲手制作新鲜意大利面、奶酪和提拉米苏，品尝自制美味，搭配当地美酒，探索传统工艺带来的非凡风味。
10 份餐食
体验详情
客人可以使用当地人世代相传的传统工艺制作马苏里拉奶酪。他们还将有机会准备意大利细面条并在自己煮熟后品尝，还将品尝当地葡萄酒。
菜单范例
您将获得
注意事项
- 可于附近搭乘公共交通工具
- 婴儿须由成人抱坐在腿上
- 婴幼儿可乘坐婴儿车
- 允许携带服务型动物
体验内容
集合与接送
集合地点Via Radicosa 42, Via Radicosa, Agerola Città Metropolitana di Napoli Campania, Italy, IT, 80051
在 Google 地图中打开
结束地点此体验将结束于集合地点。
取消政策
至少在体验开始时间前 24 小时 取消预订，即可获得全额退款（扣除 3.2% 的交易费）。
Valentino’s cooking class was excellent! We made pasta, mozzarella, and tiramisu. He was very kind and the food was delicious.
One of the best experiences I have had in all my travels to Italy. Valentino and Giovani were hospitable and friendly hosts and made the experience of cooking Italian food from scratch even more in...阅读更多
Incredible experience regarding new information about the place, own production of pasta/mozzarella/tiramisu and view of Agerola! A must have!
This cooking class was so fun! Run by the family and the son who was our main teacher - Giuseppe - was so great! We had an issue with the bus and the father even came to pick us up from a local tow...阅读更多
It was an amazing experience with beautiful surroundings and the most enjoyable hosts. Fun and informative… Do not miss out. We learned how to make fresh pasta, mozzarella cheese and tiramisu. We...阅读更多
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10 份餐食
体验亲手制作著名的利蒙切洛酒，并享用以柠檬为主的四道传统午餐。在波西塔诺及周边地区半日游，享受柠檬的清新与美味佳肴的融合。
在热情的威尼斯厨房中，学习烹饪威尼托大区的美食。从芦笋开始，再制作新鲜意大利面、奶油烩饭。甜点含传统的意大利料理，如提拉米苏或奶冻。
Partecipa a un'esperienza culinaria unica ad Amalfi! Impara a preparare tiramisù, mozzarella e tagliatelle con un esperto chef locale che rivelerà i segreti della cucina italiana.
加入波西塔诺的家常菜课堂，与热情的当地厨师共烹3道地道美味。享用自制佳肴，搭配精选红白葡萄酒，探索意大利风情的独特体验。