五渔村:里奥马焦雷海景面疙瘩和香蒜酱课程

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简介
体验详情
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在哪里集合
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时长
3 小时
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客人人数
2 - 15 位客人
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语言
英语, 意大利语
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接受电子门票或纸质门票

在五渔村里奥马焦雷享受海景意式烹饪之旅,学习制作经典的意大利菜肴土豆团子和热那亚香蒜酱,并享受与当地人欢聚的美食体验。

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对于每位参加此体验的参与者,byFood 将捐赠
10 份餐食

体验详情

在五渔村里奥马焦雷风景如画的当地人家里享受难忘的美食冒险,欣赏令人惊叹的海景。


参加共享烹饪课程,您将学习制作自制意大利面疙瘩和热那亚香蒜酱,这是意大利美食的标志性菜肴。

然后,坐下来品尝手工制作的餐点,佐以当地葡萄酒,并品尝由 Cesarina 主人精心制作的新鲜水果或甜点。

享受在配备所有必要的器具和原料的设备齐全的工作站上测试您新发现的烹饪技巧的乐趣。完成实践课程后,您可以尽情享受您从头开始准备的精致意大利菜肴,并与精选的当地红葡萄酒和白葡萄酒完美搭配。

体验享用丰盛美食并与热情好客的意大利家庭进行热烈交谈的乐趣。


每位主人都提供来自家庭食谱的珍贵当地特色菜,讲述传统地方美食的故事。

您将获得

2种食谱的午餐/晚餐
饮料(水,葡萄酒和咖啡)
小组烹饪班

注意事项

  • 可于附近搭乘公共交通工具

体验内容

在五渔村里奥马焦雷当地人迷人的海滨住宅中参加迷人的烹饪课程。在专家指导下学习制作自制面疙瘩和热那亚香蒜酱。一边欣赏迷人的海景,一边品尝您的创意美食。最后享用新鲜水果或 Cesarina 主人精心制作的甜点,享受难忘的体验

集合与接送

集合地点

Bivio Riomaggiore, Riomaggiore Province of La Spezia Liguria, Italy, IT, 19017

在 Google 地图中打开
From the meeting point, you'll need to walk 200m uphill to Cesarina's house. Descend the hill's terraced steps, turn right at the sign for "I Foresti" Farm, and follow the path to Cesarina's house.
结束地点

此体验将结束于集合地点。

取消政策

至少在体验开始时间前 24 小时 取消预订,即可获得全额退款(扣除 3.2% 的交易费)。

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总体评分和点评
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(16)
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Absolutely AMAZING Experience!
七月 14, 2025
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(TripAdvisor)

Wow! Words can't even describe how amazing this experience was! Barbara and Stefano were the most wonderful hosts, and we learned so much from their cooking class. Spending time chatting with them ...阅读更多

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Food, fun, and a view.
六月 07, 2025
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(TripAdvisor)

We LOVED this experience. The home was amazing. I learned so much about proper food and techniques. You could tell how much they loved cooking and sharing with us.

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5+ Stars
五月 27, 2025
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(Viator)

5+ star experience, but PLEASE download WhatsApp and be prepared for potential confusion for meet up. We walked up from Riomaggiore to the GPS meeting point, Google Maps sent us on a mile + uphill ...阅读更多

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Exceptional Experience
五月 12, 2025
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(Viator)

This is by far our favorite experience to date. Barbara and Stefano are gracious hosts and their home on the hillside is incredible. Their friendly pups made us feel like we were at a friends’ home...阅读更多

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Barbara and Stefano were wonderful hosts
四月 20, 2025
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(TripAdvisor)

It's a bit of a climb to their home above Riomaggorie but well worth the effort!Barbara shared some great tips on how to make excellent pesto. We enjoyed some bruschetta and made our first gnocchi....阅读更多

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最早可用日期: 2025年7月31日
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对于每位参加此体验的参与者,byFood 将捐赠
10 份餐食
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