巴里烹饪课：传统佛卡夏和猫耳朵
巴里烹饪课：传统佛卡夏和猫耳朵
10 份餐食
在巴里隐藏的宝地体验正宗普利亚美食。学习制作经典的巴里佛卡夏和手工耳形面，在当地佳酿与故事中品尝自制成果。
10 份餐食
体验详情
准备好在巴里市中心这处保留着普利亚美食真正精神的秘密场所体验地道美食。 在当地导游的陪同下，您将亲自动手制作两种传统的象征：街头美食之王巴里面包 (focaccia barese)，松软香脆，配以多汁的樱桃番茄，在最后一口的挑战中甚至击败了热那亚面包 (focaccia genovese)；以及手工制作的猫耳朵面 (orecchiette)，按照巴里的古老技术制作，被《纽约时报》誉为值得保护的文化遗产。 课后，我们会围坐在桌旁，一起品尝劳动成果，品尝当地的美酒，聆听充满传统气息的故事。
这是一次亲密、迷人且真实的体验，专为那些想通过美食探索巴里真正灵魂的人们而设计。
菜单范例
您将获得
注意事项
- 可于附近搭乘公共交通工具
- 婴儿须由成人抱坐在腿上
- 婴幼儿可乘坐婴儿车
- 允许携带服务型动物
- 提供婴儿专用座位
体验内容
集合与接送
集合地点Velo Service, Strada Vallisa, Bari Città Metropolitana di Bari Puglia, Italy, IT, 70122
在 Google 地图中打开
结束地点此体验将结束于集合地点。
取消政策
至少在体验开始时间前 24 小时 取消预订，即可获得全额退款。
Mariella and Anna were fantastic! We thoroughly enjoyed this incredible cultural experience learning how to make focaccia and orichiette. We also left well fed! Mariella was a fantastic instruct...阅读更多
Very nice experience with Luciana and Mariella!
Was a good experience. Very efficient and had everything we needed.
Although she only spoke Italian. There was an interpreter. Both amazing. Fun experience. I will make the focaccia again.
A great hands on experience to learn Puligia cooking from a pro. Our teacher Monica was very knowledgeable and helpful as was our interpreter Slyvia. We made and ate delicious focaccia pizza and ...阅读更多
