This was such a wonderful experience. We loved Annamaria, we learned how to make orrechiette and so much more. I’ve made myself friselle every day since coming home. My 10 year old daughter also loved it. Thank you!!
波利尼亚诺:传统烹饪课程,含开胃酒和葡萄酒














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Via S. Vito 20, Via San Vito, Polignano a Mare Città Metropolitana di Bari Puglia, Italy, IT, 70044
在 Google 地图中打开此体验将结束于集合地点。




+26 张照片Daniela our chef was incredibly engaging and knowledgeable. We learned how to make focaccia and rolled out many shapes of pasta, and enjoyed great wine and limoncello. Fantastico!
We had a great time. The cooking was doable but we learned as part of making the pasta. The company was very pleasant and Anna Maria was a great host. This was also well located, right on the main strip in Polignano, and easy to find.
Dear guest, Thank you very much for your kind feedback! We are delighted that you enjoyed the experience and appreciated the passion of our team. We invite you to return to Puglia soon to discover other authentic activities and enjoy new experiences with us. We look forward to welcoming you back! -Erika, Team Pugliamare
Daniela was a fabulous cooking guide. He took time to answer all questions and also make the class fun!!
You learn a lot about making pasta. Daniell is a great chef, who gives super tips and shows the joy of making healthy food.















