佛罗伦萨烹饪课程和历史悠久的当地市场参观

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佛罗伦萨烹饪课程和历史悠久的当地市场参观

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每位  US$99.41 
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最早可用日期: 2026年9月16日
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对于每位参加此体验的参与者,byFood 将捐赠
10 份餐食
简介
体验详情
体验内容
在哪里集合
点评
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时长
5 小时
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客人人数
1 - 8 位客人
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无障碍性
允许婴儿推车
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语言
英语, 西班牙语, 意大利语
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电子票券
接受电子门票或纸质门票

在佛罗伦萨的烹饪课程中,您将探索历史悠久的当地市场,挑选有机食材。随后,在多语言厨师的指导下,亲手制作四道菜的托斯卡纳盛宴。

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对于每位参加此体验的参与者,byFood 将捐赠
10 份餐食

体验详情

了解如何烹制典型的托斯卡纳日常餐点,从选择时令食材开始。在会说多种语言的厨师的专业指导下,您将参观佛罗伦萨历史悠久的市场,在那里您将选择有机食材,然后用这些食材在顶级餐厅准备四道菜(前菜、第一道菜、第二道菜和甜点)类烹饪学校。课程结束后,您将享用午餐,享用您准备的菜肴,并伴以优质的托斯卡纳葡萄酒和有趣友好的氛围。

菜单范例

STARTER
油煎面包块用白菜和豆
土气的托斯卡纳烤饼,上面有黑白菜和奶油豆
MAIN
松露意面
新鲜手工意大利面,散发松露的细腻香气
MAIN
Peposo炖牛肉
一种传统的慢煮托斯卡纳牛肉炖,味道浓郁,温暖
DESSERT
坎圖奇與文·桑多
经典托斯卡纳杏仁饼干配以甜味的Vin Santo葡萄酒

您将获得

素食选项可根据要求提供
在导游带领下步行游览佛罗伦萨历史悠久的食品市场
亲密的小团体体验,最多15位客人
小费
酒店接送服务

注意事项

  • 从 2024 年 11 月 1 日至 2025 年 3 月 31 日,烹饪课程仅提供英语授课
  • 必须在上述入住时间到达集合点。如果出现延误,将无法加入团体,也无法退款或重新安排课程。
  • 烹饪课程将由专业厨师操作。课程可以分成较小的组,每个厨师将照顾15名参与者
  • 由于可能受到污染,严重和接触性乳糜泻患者可能无法参加活动。
  • 所有烹饪班团队都接种了 Covid-19 疫苗
  • 请提前告知我们食物不耐受或过敏

体验内容

在会说多种语言的厨师的专业指导下,您将参观佛罗伦萨历史悠久的市场,在那里您将选择有机食材,然后用这些食材准备四道菜的大餐。 在本课程中,您可以学习烹饪典型的托斯卡纳日常餐点,从选择时令食材开始。在会说多种语言的厨师的专家指导下,您将参观佛罗伦萨历史市场,在那里您将选择有机食材,然后用这些食材在顶级餐厅准备四道菜(前菜、第一道菜、第二道菜和甜点)类烹饪学校。课程结束后,您将享用午餐,享用您准备的菜肴,并伴以优质的托斯卡纳葡萄酒和有趣友好的氛围。

集合与接送

集合地点

Piazza di San Lorenzo, Firenze Città Metropolitana di Firenze Toscana, Italy, IT, 50123

在 Google 地图中打开
at 09:50 am - Piazza San Lorenzo (San Lorenzo Square), at the Statue located in the center of the square. Please be punctual. Our chefs will be waiting for you wearing an orange identification badge, making them easy to recognize.
结束地点

此体验将结束于集合地点。

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至少在体验开始时间前 24 小时 取消预订,即可获得全额退款。

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评价
4.5
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基于 156 条评价
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Surpassed our expectations!!!
五月 23, 2026

Chef Francesco was a wonder guide and teacher. The market was so clean and refreshing. He knew many of the vendors. At his cooking school he showed us how to make pasta, the filling for ravioli, b...阅读更多

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We had the best time!...
五月 22, 2026

We had the best time! Very interesting tour through the market with Francesco! Lots of fun with tastings! Then learning some techniques and delicious food back at his school with his wonderful chef...阅读更多

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The day started with an...
五月 08, 2026

The day started with an enjoyable market visit and product tastings. Chef Francesco was very friendly and taught us how to make delicious recipes for a Italian meal including fettuccine from scr...阅读更多

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Amazing experience!
四月 20, 2026

What a fun time time! The market was really cool. I especially loved the truffle and balsamic tasting. And later, learning things about Italian cooking that I wasn't aware off, like you only use th...阅读更多

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It was amazing. Stefano...
三月 31, 2026

It was amazing. Stefano was a great teacher. We actually were the only ones in the class so my husband and basically had a private class. The market before was fantastic with lots of good tastings....阅读更多

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