佛罗伦萨的新鲜面食类,无限葡萄酒

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佛罗伦萨的新鲜面食类,无限葡萄酒

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每位  US$67.57 
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最早可用日期: 2026年9月11日
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对于每位参加此体验的参与者,byFood 将捐赠
10 份餐食
简介
体验详情
体验内容
在哪里集合
点评
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时长
3 小时 15 分钟
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客人人数
1 - 20 位客人
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语言
英语
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电子票券
接受电子门票或纸质门票

通过这堂课程,在16世纪建筑内品味真实的佛罗伦萨风情,学习制作意大利面,并享用无限量美酒。地点靠近圣十字广场,文化之旅不容错过。

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对于每位参加此体验的参与者,byFood 将捐赠
10 份餐食

体验详情

走进历史,加入我们佛罗伦萨最古老的餐厅之一举办的课程,坐落在一栋可追溯到 1500 年代的迷人建筑内。 距离标志性的领主广场(Piazza della Signoria)和但丁·阿利吉耶里的童年家园(Dante Alighieri’s childhood home)仅几步之遥,这一非凡的环境为您的体验增添了真正独特的风味 — — 永恒的传统与正宗的佛罗伦萨魅力在此相遇。

菜单范例

MAIN
托斯卡納拉圭裙帕帕德爾
MAIN
托泰利尼馅料里科塔,帕马森和柠檬热
用番茄和罗勒酱煮
MAIN
馄饨馅里塞满了理科塔和帕尔米贾诺
用黄油和鼠尾草酱煮

您将获得

酒精饮料
无限量的葡萄酒,汽水和水。
午餐
上课时把准备的东西都吃光
面食类所需的所有设备的使用
私人交通
不含前往集合点的私人交通工具
Excess Baggage
无行李寄存处
Public transportation (bus, subway, cable car, etc.)
不含前往集合点的公共交通

注意事项

  • 对食物或饮料过敏或不耐受者,应在开课前通知主持人
  • 可于附近搭乘公共交通工具
  • 婴儿须由成人抱坐在腿上
  • 允许携带服务型动物
  • 提供婴儿专用座位
  • 设有无障碍通道

体验内容

步入正宗的动手烹饪体验,您将完全从头开始学习制作三种经典意大利面食 — — 馄饨、玉米饼和奶酪,就像我们的nonna(祖母)几代人所做的那样。 课程由热情的意大利厨师指导,布置在迷人的乡村厨房,散发着新鲜面粉、草药和浓郁的番茄酱的气味。 在整个体验过程中,客人将品尝无限的托斯卡纳葡萄酒,精选自区域葡萄园,以补充每一口和每一刻。 用手搅拌、揉搓和擀面团。 使用传统技术切割和塑造宽阔、质朴的纸浆。 馄饨的馅料和密封细腻,包装丰富的菠菜或肉馅。 学会把玉米饼捻成完美的戒指,就像艾米利亚-罗马涅的旧传统一样。 在全班享受小口和托斯卡纳葡萄酒,保持轻松愉快的氛围。 在课程结束时坐下来与他人一起享受您的手工创作,就像一顿真正的意大利家庭大餐。

集合与接送

集合地点

Osteria Albizi Bistrot, Borgo degli Albizi, Firenze Città Metropolitana di Firenze Toscana, Italy, IT, 50122

在 Google 地图中打开
Borgo degli Albizi 68 (Red) inside the Albizi Bistrot
结束地点

此体验将结束于集合地点。

取消政策

至少在体验开始时间前 24 小时 取消预订,即可获得全额退款。

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评价
4.8
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基于 17 条评价
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(Viator)
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Keep scrolling!
五月 22, 2026

I am 2nd generation Italian and a foodie. I love to eat and cook. I was so excited to learn how to make pasta like my grandmother used to make. . But this was not authentic pasta but a gluten ...阅读更多

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Best thing we've done...
四月 23, 2026

Best thing we've done in Italy. We learned a lot and made good friends. I highly recommend!!!!

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Italian pasta making
四月 05, 2026

Great afternoon of pasta making Lovely group and Ricardo was a great teacher 3 types of pasta and good instructions Only red wine though Could do with offering rose and white Plenty of it thoug...阅读更多

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So fun!
三月 05, 2026

Amazing experience! You would never know it’s gluten free!! Learned a lot, ate a lot and drank a lot!

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Fun Local Experience - Higjhly Recommended
二月 21, 2026

This was a great local cooking class. Roberto did a great job explaining everything and made it a really fun and fast moving class. The food was delicious, and we all really enjoyed the class.

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