制作传统的韓國人米酒(Makgeolli)




制作传统的韓國人米酒(Makgeolli)
加入我们的传统马格利酒课,学习使用新鲜食材制作韩国传统米酒。激发您的创造力,即使回家后也能自制。探索并享受这一独特的酿造体验。
体验详情
为什么选择此体验?
这不仅仅是一个品酒会或一次性的工作坊 — — 而是在一家正在运转的啤酒厂全面介绍正宗麦格奥利酿造。
与许多课程不同,您将学习酿造真正韓國人国米酒的传统技术、配料和发酵过程。 每一步都旨在为您提供实用技能,您可以在家中继续使用。
作为第一本家庭酿造韓國人国米酒综合英語语向导者的作者和百胜啤酒厂的创始人,我帮助了来自世界各地的数千名学生发现麦格奥利的艺术。 无论您是完整的入门选手还是发酵爱好者,在离开时都会带着知识、信心和灵感,在韩国之行结束后继续酿造。
菜单范例
您将获得
注意事项
- 可于附近搭乘公共交通工具
- 允许携带服务型动物
- 不适合孕妇
体验内容
集合与接送
346-35, Seoul, South Korea, KR, 04115
在 Google 地图中打开此体验将结束于集合地点。
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This place is cool Will totally change your perspective on makgeolli
The course is very detailed and lasts over two hours. All materials will be provided afterwards, so you do not have to write anything down. You can keep the homemade Magoli; it takes about a week f...阅读更多


The explanations were very clear and in beautiful English. I think it is better to do that when you are still in Seoul for a few more days. This way, the Makgeolli can mature in peace.
The course on brewing Makgeolli was one of my highlights. Joe was relaxed, friendly, and open. It was fun to listen to him and learn new things. There, I perhaps made my first Makgeolli, but defini...阅读更多
This is very fun. Great samples and very interesting to learn about the history of this drink. Most fun. You make it there and the bring it home with you too age. Yes, we did fly back to the US...阅读更多



