马拉加的西班牙海鲜饭烹饪课

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马拉加的西班牙海鲜饭烹饪课

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每位  US$86.77 
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对于每位参加此体验的参与者,byFood 将捐赠
10 份餐食
简介
体验详情
体验内容
在哪里集合
点评
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时长
3 小时 30 分钟
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客人人数
1 - 12 位客人
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语言
英语
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电子票券
接受电子门票或纸质门票

在马拉加体验3.5小时大厨引领的西班牙海鲜饭烹饪课。从市场选择食材到亲手制作,与新朋友共享传统午餐及美酒,带回满满的烹饪灵感与食谱。

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对于每位参加此体验的参与者,byFood 将捐赠
10 份餐食

体验详情

在这个为期3.5小时的实践烹饪课程中,您将学习如何在马拉加烹饪西班牙最着名的菜肴。与您的厨师指南会面并前往马拉加最好的市场,在那里您将了解制作最佳西班牙海鲜饭和其他美味西班牙菜肴所需的成分。与新朋友一起享用传统的午餐和葡萄酒,带回家新的烹饪灵感和食谱。

菜单范例

STARTER
手工西班牙凉菜汤
MAIN
混合海鲜饭
STARTER
Sangría
DESSERT
丘罗斯

您将获得

橄榄油品尝
所有的食谱
葡萄酒或啤酒,搭配菜单
酒店接送服务

注意事项

  • 我们无法安全地适应严重或危及生命的食品过敏。
  • 必须在预订时或上课前至少24小时提供饮食要求
  • 我们不能保证100%的无交叉污染体验。
  • 不适合患有心血管疾病的旅客
  • 可于附近搭乘公共交通工具

体验内容

*参观阿塔拉扎纳斯市场只包括在周一至周六的白天课程,因为它在晚上和周日关闭。 此外,市场在某些节假日休市(1/1、6/1、28/2、圣周的星期四和星期五、1/5、15/8、19/8、8/9、12/10、1/11、6/12、8/12、25/12)。晚上和星期天的课程持续3小时 我们首先参观充满活力的阿塔拉扎纳斯市场,在那里我们将展示我们地区最令人惊讶的季节性产品。 我们现代的大型厨房距离市场有5分钟步行路程。 在开始烹饪之前,您可以品尝特级初榨橄榄油,品尝不同的当地和屡获大奖的橄榄油和一些小吃,如烤杏仁和我们著名的阿洛里亚橄榄。 除了佩拉,我们还准备sangría一个清爽和传统的加兹帕乔和churros* 为顶级的一切,我们选择了该地区优秀的葡萄酒。 加入我们,发现正宗的西班牙派拉是如何准备的! *口味可能有所不同,以反映季节性产品和/或合作伙伴的可用性

集合与接送

集合地点

Kulinarea, Avenida de Manuel Agustín Heredia, Málaga Andalucía, Spain, ES, 29001

在 Google 地图中打开
We'll meet at our kitchen Kulinera. The address is Av Manuel Agustín Heredia 24. There is an underground parking in front of the meeting point called Parking de La Marina.
结束地点

此体验将结束于集合地点。

取消政策

至少在体验开始时间前 24 小时 取消预订,即可获得全额退款。

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评价
4.9
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基于 227 条评价
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(TripAdvisor)
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A Genuine and Memorable Cooking Experience with Carlos
八月 08, 2026

We had a very enjoyable day with Carlos and would happily recommend this experience. It was both relaxing and informative, and we really enjoyed learning how to make paella while also trying other ...阅读更多

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(Viator)
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Carlos was great! Highly recommend!
八月 06, 2026

Carlos was very knowledgeable and entertaining. He was very thorough in his instructions and the food was all great! Highly recommend!

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(TripAdvisor)
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Excellent experience
七月 28, 2026

Carlos was a great instructor and story teller. His teaching methods included everyone in the class leaving no one behind with everyone feeling like they were all getting the job done. Sitting down...阅读更多

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(Viator)
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Well worth the time and money
七月 11, 2026

Excellent hands on cooking class. Carman was the chef and was pleasant and very knowledgeable. Kept the class moving forward and provided excellent cooking tips.

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(Viator)
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A fun experience with...
六月 15, 2026

A fun experience with Javier as our guide through the market and Carlos as our chef/instructor. The food was excellent. Together we made sangria, gazpacho, and paella. But we were also treated to a...阅读更多

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