Project Chocolat Bean 到 Hotel Chocolat 的酒吧体验




踏上独特的巧克力之旅,在Hotel Chocolat学习从豆到棒的制作过程。品尝新鲜可可肉,了解品牌历史,制作专属美味,还可享受风味独特的可可料理和鸡尾酒。
体验详情
探索巧克力酒店的Bean to Bar体验,专为希望获得美味内幕知识的巧克力爱好者而打造。 您将品尝新鲜的可可浆,聆听可可的历史,品尝拉博特庄园巧克力,并学习如何将烤过的可可豆变成您自己的巧克力棒。
在酒店,您可以品尝巧克力酒店著名的卡考美食、供应街头美食的风格,以及在卡考酒吧品尝一系列鸡尾酒 — — 所有这些都可以俯瞰被联合国教科文组织列为世界遗产的郁郁葱葱的自然风光。 午餐仅包含在树到酒吧的游览价格中,但可在抵达时作为豆到酒吧体验的附加项目购买。
在我们的零售平台上找到更多巧克力和我们的可可美容及酒精系列,让您在巧克力项目体验完满。
您将获得
注意事项
- 您必须及时赶到体验,确保不会迟到
- 体验不适合 8 岁以下的儿童
- 我们通过了 Covid 认证
体验内容
集合与接送
Project Chocolat, Soufriere, Saint Lucia, LC
在 Google 地图中打开此体验将结束于集合地点。
取消政策
至少在体验开始时间前 24 小时 取消预订,即可获得全额退款(扣除 3.2% 的交易费)。
Unique, highly engaging and interactive, and nearly universally appealing (unless you don’t like chocolate!). Your guide John was highly knowledgeable, friendly, approachable, and entertaining. Tho...阅读更多
This was a great experience. My family loved learning about the history of chocolate and how to make it. We all will never think about chocolate the same way after this experience. We loved tryin...阅读更多
A must do! The beginning tour and overview of the cocoa bean is informative and interactive! You get to see every step and even taste the bean throughout the lifecycle. The actual chocolate making ...阅读更多
A very fun and informative experience! Our guide was humorous and engaging! It really gives you a workout! lol Highly recommended!!!
What a cool experience! Chocolate bar making was fun and a bit to work so be prepared to work the cacao nibs into a smooth texture! The facilities are modern and inviting with a great dining area...阅读更多

参加私人巧克力制作课,了解可可豆历史,体验手工制作。欣赏从可可豆到巧克力的全过程,并在专业巧克力师指导下,亲手制作独特的巧克力。