日本ナンバーワンのフードトラベルプラットフォーム
日本ナンバーワンのフードトラベルプラットフォームHelmi Smeulders - Caribbean Chef, Djonoramarthaweg, Curaçao, CW
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+42 枚の写真Zeker een aanrader, het was super gezellig en het eten was heerlijk Alles was netjes geregeld, de uitleg was heel goed en duidelijk
Dank je wel voor je deelname en de mooie review! Happy Holidays! Met zonnige groet, Helmi
The Chef's Table was a fantastic dining experience!! Helmi's kitchen was incredibly cozy and comfortable. Service was top notch! The food was delicious and I will admit my favorite was the lion fish tiradito....amazing!! Wine parings were also perfect! I'm still searching for the Sauvignon Blanc that you served that night!! Can't wait to do it again!!
Hi Howard. So happy to hear you enjoyed your night at the Chef's Table! Thanks so much for your lovely review. Hope to welcome you again soon! PS. You can find the sauvignon blanc at De Gouden Ton. It's the Pounamu from New Zealand. Sunny regards, Helmi
Great food, nice wines with the dishes, a cozy location. A nice concept, with strangers at the chef’s table. Enjoy the various dishes with local ingredients together. Helmi and her team had a great evening. A super nice experience richer.
Wat lief! Heel leuk dat je naar de Chef's Table bent gekomen. Volgende keer wordt het diner geserveerd op homemade aardewerk! 🔥
Helmi Smeulders DE chef’s table is a must do on Curaçao if you love culinary delights. The level of experience EN taste is far above what DE restaurants locally ENgen and can compete with DE top chefs in Europe. DE price quality is also better DAN anywhere else with the excellent wine pairing at this level. An evening at Helmi's in her cooking studio is an experience you won't easily forget.
Heel fijn dat je zo hebt genoten Kees en dank voor je mooie review!
A Caribbean Culinary Journey to Remember Dining at Chef’s Table by Helmi Smeulders is not just a meal – it’s an experience woven with care, creativity, and a deep sense of place. Helmi invites you into her world with an open heart and a confident hand, blending Caribbean ingredients with modern technique in ways that feel both surprising and rooted. The evening unfolds like a story, each course a chapter rich in flavor, color, and texture. From delicate ceviches to bold, smoky mains, every dis...続きを読む
Thank you so much for your beautiful review. So happy to read that you enjoyed your evening at my Chef's Table!
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