日本ナンバーワンのフードトラベルプラットフォーム
日本ナンバーワンのフードトラベルプラットフォームTo Furnaces But Pas Trop !, Rue Jean-Macé, Département de Paris Île-de-France, France, FR, 75011
Google マップで開くこの体験は集合場所で終了します。
This class was a blast from start to finish. We learned to make croissant dough from scratch then shaped and filled pastries like pains au chocolat and raisin rolls. Our chef was great, the kitchen had a cozy Parisian vibe and the pace was fun and easy to follow. The pastries we made came out beautifully and tasted even better :) Such a great way to experience French baking firsthand. Highly recommended (5/5 stars!)
Great class! This croissant class was a calm and well-paced experience. We appreciated the thoughtful instruction and the welcoming environment. Preparing each step by hand gave us a new appreciation for the care that goes into French pastry. We especially enjoyed learning how to shape and layer the dough. It was a rewarding and quietly elegant way to spend a morning in Paris.
待ち合わせ場所
解散場所
