일본 1위 미식 여행 플랫폼
일본 1위 미식 여행 플랫폼
+20장의 사진Guido was amazing. This was a full experience with cocktails, food, education and pasta making. Guido has a love and passion for Italy, food, and cocktails. We didn’t know what to expect but it exceeded all expectations. We were not disappointed. Five Stars well deserved.
Thank you soooooo much! you have been such amazing guests... and pasta makers! so much love for you!
🇮🇹🍝🍸 🇮🇹🍝🍸 🇮🇹🍝🍸 ✨Guido’s Aperitivo & Pasta Making Class✨ THEEEEE MOST INCREDIBLE cooking class we have ever taken! (and we take them everywhere we travel) Guido taught us Italian culture & history when it comes to Aperitivo’s and making pasta! He has transformed his basement into an incredible space for learning & entertaining. The most incredible cocktails… The most incredible food… the most incredible host… We cannot wait to come home and feed our friends and neighbors!! Thank y...더 읽기
Thank you sooooo much! It is even too easy to work for incredible human being as you are! Thank you for choosing me and to write such heart worming words!
This was more than I expected. I went with 2 friends to do something different than an Apertivo in Florence. Guido is SUCH A GOOD HOST. I was prepared for the cocktails but not to get up and learn how to make them myself. My friends and I could not stop talking how we can recreate what we learned in our own home. Thank you Guido for giving us a great time, a full belly and lots of laughs.
Don’t miss this authentic Florence experience! Guido picked us up in Florence and drove us to his house outside the city that serves as an intimate, cozy cocktail lounge. Guido prepared and served traditional Italian appetizers as well as several tasty cocktails. He taught us about their origins and even let us have some fun making our own cocktails. Guido is a fun, knowledgeable, gracious host. Book this experience. You’ll be glad you did!
Guido is an incredible host, master mixologist and delivered a fun and informative experience. Guido picked us up and drove us to his personal cocktail lounge where he taught us how to make traditional Italian cocktails and some he created as twists on the originals. They were accompanied by delicious traditional Tuscan meats, cheeses and bruschetta followed by a delicious dessert. My friends and I had a fantastic time and I can’t wait to share my new cocktail knowledge with friends back home....더 읽기
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