유기농 장 발리 요리 교실

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yingjut20252026년 8월 • TripAdvisor

The cooking class was awesome and definitely the best cooking class I’ve ever attended! When we arrived, we were welcomed with fresh coconut water, and afterwards, we visited the organic farm. There was such a wonderful variety of fresh vegetables and spices, and the introduction was really interesting. We picked the vegetables ourselves and had so much fun! The cooking class itself was amazing. The staff created such an enthusiastic and joyful atmosphere, and we really enjoyed the experience. ...더 읽기

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kseniasI779YD2026년 5월 • TripAdvisor

Set on a peaceful farm away from the hustle and bustle of Ubud, Apung and Wahan - who are heaps of fun - guided us through the dishes. All ingredients were from the farm itself.

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lorins2402026년 2월 • TripAdvisor

We had a really nice experience at the Mai Organic Farm!! The driver picked us up in the morning, and we drove to this beautiful farm with many species, fruits and vegetables. The staff (from the local village) were very very friendly and helpful. Together we made six traditional Balinese dishes, which we enjoyed afterwards. We only had a small group, which allowed us to take the time and to ask a lot of questions.

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Mudar_H2025년 12월 • Viator

Wonderful experience and the kids loved it, 9 and 6 years old. Got to see and pick all the ingredients around the farm before cooking a delicious lunch together.

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angelinabG9639SH2025년 12월 • TripAdvisor

What I signed up for in Pejeng was called a "cooking class". What I experienced at Mai Organic Farm was something much rarer: a living story, told through soil, hands, laughter, and care. The day began in the garden. We walked the land, gathered our own fruits and vegetables, touched what we were about to cook, and understood—without a lecture—what real connection to food means. Every ingredient had a story, a season and meaning. Tataa and Komang, the young men leading the experience, are somet...더 읽기