Una clase espectacular, volvemos a casa con nuevas recetas para compartir con nuestroa amigo y familia.

First experience in a cooking class, absolutely positive. Francesca and Francesco are excellent at explaining the procedure for making gnocchi with Castelmagno cheese. The welcome and kindness of b...더 읽기

An unusual novelty: cooking gnocchi with a nice and skilled couple who clearly explains all the steps to prepare the dish. Castelmagno is amazing!!!

Francesco and Francesca, as well as husband and wife, were excellent hosts who passed on their passion for cooking. In this experience we learned how to prepare their delicious homemade dumplings f...더 읽기

It was one of unforgettable experiences in Turin, complete with friendly hosts (with their cute dog), easy but delicate gnocchi class and a variety of supporting food in a cozy Turin apartment. Thr...더 읽기