I tried Orxata in Barcelona and wanted to learn about this drink and tiger nuts. Mon ORXATA was perfect and provided this tour that I could participate. The so much facinating history, production and tasting 2 types of orxata (with and without sugar) were by far the best I have tasted and learned to drink fresh unpasteurised one if we can. The harvest time seems in October and so wonderful to see the fields of tiger nuts around. I will come back and will try making it as I learned. Muchísimas g...더 읽기































