일본 1위 미식 여행 플랫폼일본 1위 미식 여행 플랫폼
일본 1위 미식 여행 플랫폼일본 1위 미식 여행 플랫폼Mimo Bite The Experience, Okendo Kalea, Gipuzkoa Euskadi, Spain, ES, 20004
Google 지도에서 열기Donostia-San Sebastian, Gipuzkoa Basque Country, Spain, ES
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+223장의 사진We had a wonderful easy going evening in a small group of like minded people. Kai our guide was very knowledgeable and good company. He made everything very smooth and always ensured we had a table to lean on. The food and wine were fantastic. It was a great way to experience the best pintxos bars in San Sebastián. Highly recommended.
Highly recommend. Kai was our guide and he was fantastic. We got to taste of a lot of things and went to places that aren’t hyped up on social media. The small group size was great (we were six).
Thank you so much, Rachel! We’re delighted you enjoyed the evening with Kai. One of the things we value most is taking guests beyond the obvious spots and introducing them to places with real character, great food and strong local connections. We’re also glad you appreciated the small-group format—it makes the experience much more personal and relaxed. Thank you for your recommendation, and we hope to welcome you back to San Sebastián again soon!
An excellently interesting tour with very good products and a super guide.
Vielen Dank, Frank! Es freut uns sehr, dass Ihnen die Tour, die Qualität der Produkte und Ihr Guide so gut gefallen haben. Genau diese Kombination aus guter Gastronomie, lokalem Wissen und persönlicher Begleitung möchten wir unseren Gästen in San Sebastián bieten. Vielen Dank für Ihre Empfehlung – wir hoffen, Sie bald wieder bei Mimo begrüßen zu dürfen!
What a wonderful evening learning about San Sebastián while enjoying fabulous Pintxos and wine, expertly guided by Kai. Very friendly, engaging and knowledgeable about the food, history and wider region, topped off by a few laughs along the way. Highly recommend Kai as a guide.
A great evening and a really good introduction to San Sebastián. Kai was an excellent guide — knowledgeable, easy company, and good at pacing the evening so it never felt rushed. He clearly knows the bars and the people in them. The food was the star. Standouts for us were the goat cheese, the duck breast, the beef cheek and the French toast dessert — all excellent, and all things we’d never have found on our own. The wine matched well throughout. If you’re new to the city and want to understand...더 읽기
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