I had a wonderful time with Vivian and Vanessa at the MingCha Tea Tasting and Pairing Concept Workshop. It was a special highlight of my recent trip to Hong Kong. I love tea and immersing myself in tea culture. Even though I am a somewhat experienced tea drinker, I learned a ton at this workshop. Vivian knows tea and MingCha’s tea and teawares are delicious and delightful. But even more than that, Vivian has a great way with people. She has such an engaging and vibrant personality, which made th...더 읽기
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MingCha Tea House, Lee Chung Street, Hong Kong Island, Hong Kong, HK
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+64장의 사진The tea tasting workshop was was one of our favorite activities in Hong Kong. Vivian, the founder of Ming Cha, was our Tea Master. She is incredibly knowledgable and she is also very entertaining! We learned a lot and we laughed a lot. The tea was incredible! We were able to purchase the tea we tried. I also purchased a tea pot & tea cups which were extremely well packaged and made it back to the US in tact. Highly recommend!



We had such a great time learning about how tea goes from a leaf on a tree to a delicious warm drink. Vivian was an excellent teacher and we’re so glad we got to stop here on our trip!
We had a lovely time at the MingCha Tea House, we tried 4 teas, but also learned so much about how the tea was prepared, where it was grown, and really gained an appreciation for the expertise on display. Our host Vivian was fun, charismatic and very knowledgeable as she guided us through the workshop, answering every question we had. I would highly recommend this experience to anyone even faintly interested in tea and tea culture!
Hi Lawrence, It was a great pleasure to meet Alina and you. Thanks for your kind words. We love what we do and enjoy the company of people from around the world. Your active participation (sharing, questions, exchanging of views) made the tea workshop so fun and unique! Cheers, Vivian
Visiting MingCha was a memorable tea experience and a highlight of our visit to Hong Kong. Although I come from a Chinese heritage, growing up in the United States meant my exposure to tea and its cultural depth was limited. This workshop offered a meaningful and grounded introduction that deepened my understanding of tea. The workshop was led by Vivian, whose passion and knowledge were evident from the start. Rather than treating tea as something to categorize or judge, she guided us through a...더 읽기















