莫迪卡的巧克力師傅，生巧克力BeanToBar
在莫迪卡的巧克力實驗室捕捉手工巧克力製作的奧秘，從可可豆到工藝技術，創造出專屬的巧克力棒，體驗甜蜜的心靈與味蕾騷動。
10 份餐食
體驗詳情
在我們位於莫迪卡阿爾塔的實驗室探索手工巧克力的神奇世界。
讓自己沉浸在一場難忘的感官冒險中：成為一名巧克力師！
探索生巧克力生產的秘密，從可可豆的品種到手工加工技術。品嚐巧克力的純粹精華，發現其獨特的風味。
最特別的時刻？創建您自己的個人化酒吧，這是一個可帶回家並與您所愛的人分享的美味藝術品。難以抗拒的甜蜜體驗，讓您心曠神怡！
您將獲得
注意事項
- 嬰幼兒和年幼的兒童可乘坐嬰兒車或推車
- 12歲及以下兒童須由成人陪同
- 嬰幼兒必須坐在成人的腿上
- 交通選擇皆有無障礙設計
- 開始時間與客戶協調
- 有無障礙通行設施
體驗內容
集合與接送
集合地點i Sapori degli Iblei, Via Passo Gatta, Modica Libero consorzio comunale di Ragusa Sicilia, Italy, IT, 97015
在 Google 地圖中打開
結束地點此體驗將結束於集合地點。
取消政策
至少在體驗開始時間前 24 小時 取消預訂，即可獲得全額退款（扣除 3.2% 的交易費）。
This was our best experience in our 5 days in Sicily. Vincenzo and Giuseppe are super passionate about their work. The tour was supposed to take 3 hours but we spent over 4 hours and we went home ...閱讀更多
I got this gift from my husband for my birthday. This was a truly fantastic experience! Very funny chocolatiers with a lot of passion for the profession. Learned a lot and could make / decorate a l...閱讀更多
We had a bit of a disaster re the meeting point and was unfortunately unable to attend. However both the chocolate company and tripsdvisor/viator have done their upmost to put right. I cannot fault...閱讀更多
This is a review about Trip Advisor/Viator NOT the chocolate making course. The people from the chocolate making course have been outstanding and did all they could to put right the absolute mess t...閱讀更多
Super passionate chocolatiers. The process is explained in detail and they will take you through which you will also work. Super nice that there was an interpreter who helped with translation. Tast...閱讀更多
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10 份餐食
參加巴利奧弗洛里奧半日烹飪課程，探索西西里獨特風味。瞭解當地食材，參加初榨橄欖油品嚐，親手製作傳統料理並搭配美酒，享用午餐
在西西里名廚的指導下學習傳統食譜，發現經典菜餚的秘密。在優雅的市中心公寓，邊學邊享受美景，帶著喜悅將所學回家。
