西貢中心廚師 Vu 烹飪班加市場之旅(Cyclo 接機)




Join a culinary adventure with Chef Vu! Enjoy a cyclo pickup, market visit, and cooking class in Saigon. Learn to cook Vietnamese dishes with hands-on training. End with egg coffee.
體驗詳情
早上 8 點接載:入住 1 區和 3 區範圍內酒店的客人。三輪車司機早上 8 點到酒店接您。請在預訂時提供您的酒店地址/房間號/whatsapp 號。
您將獲得 30 分鐘的自行車之旅
上午 8 點集合:住在其他地區的客人,請來我位於 Cyclo Resto 的地方:133 Nguyen Du 街,Ben Thanh ward,第 1 區。完成烹飪課後,您將獲得 30 分鐘的自行車之旅。
然後,在Cyclo Resto集合,導遊幫助您討論並選擇烹飪菜單。市場之旅的一些有用技巧,如使用越南盾貨幣、討價還價技巧、如何選擇最新鮮的食材……之後,參觀濱城市場進行練習。
完成市場之旅,廚師將向您展示最有用的廚房技能,如何烹飪可以輕鬆在家重複的越南菜餚。您將獲得當地專業廚師的親自培訓。
上午 11.30 左右,享受您的成果,雞蛋咖啡作為甜點。
菜單範例
您將獲得
注意事項
- 兒童價僅適用於與2位付費成人共用的情況
- 有心血管問題的旅客不建議參加
- 脊椎受傷的旅客不建議參加
- 附近有大眾運輸交通選擇
- 兒童必須由成人陪同
體驗內容
集合與接送
133 Nguyễn Du, Nguyễn Du, Quận 1 Hồ Chí Minh, Vietnam, VN, 70000
在 Google 地圖中打開此體驗將結束於集合地點。
取消政策
至少在體驗開始時間前 24 小時 取消預訂,即可獲得全額退款(扣除 3.2% 的交易費)。
Awesome experience! Chef Vu was so knowledgeable and friendly - we actually learned a lot! Nice touch is they pick you up from your hotel on cyclops… Highly recommend!
This was incredible! It was so awesome to tour the market with a local and see the interactions. Chef Vu was incredible! He taught us knife skills, flipping skills while having plenty of fun along ...閱讀更多
Cyclo trip was interesting and something to experience at least once!! The market visit and guide was fantastic. It was interesting to see how fresh all the food was. Chef Vu was enthusiastic to te...閱讀更多
Chef Vu’s class was fun. Learnt some interesting techniques and food. Especially enjoyed the pork ribs, the other items we learnt were also so much fun and interesting. Also learnt knife skills and...閱讀更多
Chef Vu was very organized, friendly and made the whole cooking experience, even for those who have never cooked, very enjoyable. Starting with the visit to the market to buy the ingredients for th...閱讀更多

探索胡志明市的魅力,參加全天烹飪課程,體驗越南的生活方式。在有機農場了解農業,學習烹飪技巧,品味美食,並探索城市的豐富歷史與文化。

晚上騎著摩托車遊覽西貢,欣賞河邊日落美景,並探索夜幕下的城市風光。品嚐越南美食,包括越式煎餅、春捲和牛肉河粉,體驗地道風情。

體驗吳哥窟的迷人魅力,由當地導遊帶領,親身探索此神秘古蹟,了解其歷史與文化。感受東南亞最具特色的風景與建築,享受獨特的旅遊體驗。

越南一日遊:體驗蔡壤水上市場、烹飪課程及鄉村探索。參觀米粉廠、小運河,親手採摘水果,於當地家庭享用午餐並學習傳統料理。