與Agnes一起做飯

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明天有位明天尚有空位。立即預訂鎖定位置。
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Food for Happiness您的預訂中每有一位客人,我們就會向世界各地的兒童捐贈 10 份餐食
為甚麼選擇 byFood 預訂?
日本排名第一的美食旅遊平台
深受全球 50,000+ 遊客信賴由美食愛好者精選,專為美食愛好者打造曾獲 CNN、Forbes 和 NYT 報導
地點
時長
3 小時
團隊人數
最多 8 位客人
地點
時長
3 小時
團隊人數
最多 8 位客人

遊客喜愛的理由

5.0
•4 條評價
每位  US$191.85 
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明天有位明天尚有空位。立即預訂鎖定位置。
免費取消在您的 體驗 前 1 天 可免費取消
Food for Happiness您的預訂中每有一位客人,我們就會向世界各地的兒童捐贈 10 份餐食
為甚麼選擇 byFood 預訂?
日本排名第一的美食旅遊平台
深受全球 50,000+ 遊客信賴由美食愛好者精選,專為美食愛好者打造曾獲 CNN、Forbes 和 NYT 報導
我們將一起做菜,這些食譜已經傳遞了我的普羅旺斯家族幾代人。 我的母親,我的祖母,以及我的父親和祖父母都有他們最喜歡的。 它是一種簡單而豐富的料理,基於經常成為朋友的生產商的高品質季節性和本地產品。 作為一個農民,我種植杏仁和普羅旺斯草(玫瑰、提摩、香料和俄勒岡),我們將使用我的杏仁並挑選普羅旺斯草來準備。 大多數這些食譜可以適應素食者,素食者和乳糖不耐受者 談論普羅旺斯文化,歷史,人們和與人互動是我決定打開我的廚房來準備和分享我們的午餐或餐廳的原因之一。 讓自己受到誘惑
酒精飲料
Meals
茶和咖啡
咖啡和/或茶
私人交通
我們將使用優質,本地和季節性原料一起做飯,然後分享我們準備的餐點,伴隨當地葡萄酒和非酒精飲料。 我們可以接受素食,無乳糖和無葡萄糖的飲食。 我們也可以一起購買午餐所需的成分。
MAIN
Tomates, courgettes et aubergines farcies 西瓜
用肉類或蔬菜填充的番茄、糖果和草莓、奶酪,以及HomemaDE Herbs de Provence味道。
STARTER
Tapenades et tartinades avec 精靈
綠色或黑色橄欖石膏與大蒜,散布在烘焙的巴格特片或可能與季節性粗糙。
DESSERT
奶酪托盘
山羊、牛、羊......
DESSERT
Nougat Noir
Nougat 是普羅旺斯聖誕晚餐供應的 13 種傳統甜點之一,全年可用。
集合地點

1 Rte des Baux, Route des Baux, Bouches-du-Rhône Provence-Alpes-Côte d'Azur, France, FR, 13210

在 Google 地圖中打開
At the intersection of Route de Tarascon and Petite Route des Baux, take the direction for Les Baux. The first entrance is on your left. Go around the mound on the right. It's the house with the beige shutters.
結束地點

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5.0
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4 條評價
5 星級
4
4 星級
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4 條評價
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Michael_C2026年9月 • Viator
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Great Host Great Food

My wife and I treasured our afternoon with Agnes. She was a very generous hostess, welcoming us into her Provencal kitchen. We enjoyed preparing a typical French meal and eating together on her terrace, sipping Rose wine and sharing about life in France and the US. My wife was concerned that our lack of French might be awkward, but we were pleasantly surprised to find that Agnes has lived in the US. We felt like we were at home with a warm friend. I would highly recommend this enjoyable afternoo...閱讀更多

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Katie_W2026年6月 • Viator
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Cooking with Agnes in St Remy

Highlight of our time in St. Remy! Agnes was a delightful host. We cooked lunch in her home with our four children ages 16, 13, 12, and 10. They were all excited and engaged the entire time. We dinned together outside and it was perfect. We finished the day with a quick walk of her farm. Can’t recommend this Provençal experience enough!

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Traveler409016259502026年5月 • TripAdvisor
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A wonderful experience in Agnes home kitchen. An authentic Provencal cooking experience with Agnes

Agnes draws on her generations of family Provencal home cooking. We made olive tapas, aubergine dip, stuffed tomatoes & courgettes & the highlight local noir nougat’s made from almonds grown on her farm. We shared lunch with obligatory baguette, cheeses & wine. Agnes is warm funny & very clever

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NicMP2025年10月 • TripAdvisor
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A very enjoyable experience

Cooking with Agnes was one of the highlights of my week in beautiful St. Remy. We began by visiting a local market, choosing fresh seasonal ingredients for our meal. Back in her charming kitchen, we prepared several Provencal dishes - and even made nougat using almonds from her own farm. Agnes made me feel very relaxed and at home straight away, and shared her recipes, local knowledge and many small useful cooking tips Afterwards, we enjoyed delicious food we'd cooked together, accompanied by...閱讀更多

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5.0 (3)

廚師索菲巴黎市場之旅

Paris
4 小時
US$283.45
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5.0 (3)

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Paris
3.5 小時
US$157.94
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