日本排名第一的美食旅遊平台日本排名第一的美食旅遊平台
日本排名第一的美食旅遊平台日本排名第一的美食旅遊平台Ul. za Belendinovo 3, Ulica za Belendinovo, Grad Dubrovnik Dubrovačko-neretvanska županija, Croatia, HR, 20236
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+11 張照片Tour of farmyard including goats, chickens, aubergine, veggies and olive trees followed by the Peka preparations. Florio explained and showed the genuine Peka cooking from beginning to end. A fantastic experience- thank you Florio!! Highly recommend.
This review is several months overdue.. We stayed in Dubrovnic for 2 nights during our Croatia trip and I searched for cooking experiences online, choosing to book with Florio based on previous reviews. We made a mid-day booking and the experience was outstanding. We arrived late morning and Florio invited us into his home where we began with a tour of his farm, learning about the animals he raises and the crops grown on site. We met his wonderful family and he served us home-made wine as we wat...閱讀更多
Thanks to Florio for this authentic cooking course. We had a great time with him in his home, his animals, his family. The peka was really excellent, the platter of smoked cold cuts and cheeses as a starter and dessert made us travel. The 4 hours passed very quickly and we learned a lot about the history of the country thanks to our exchanges with Florio who is a real enthusiast! We definitely recommend you to meet him...
Thank you. To next time have nice stay at Dubrovnik.
While in Croatia, top on my list to try was peka. However, being off season, finding a restaurant that would cook peka was challenging. Then we found Florio and his peka cooking class. We ubered to his home and were graciously welcomed into . He offered homemade grappa, proseko, wine and charcuterie while we learned about the tradition of peka. After we prepared the dish and it was cooking, we sampled different olive oils including an organic variety he makes and sells. We enjoyed hearing his st...閱讀更多
Thank you. Here for all requests in future. FLORIO
What a great experience with Florio: We’ve been dying to try Peka in Croatia and we couldn’t have had a better chance to learn, watch and eat with Florio. And while the Peka was the highlight of the show, the wine, grappa, prosecco, prosciutto, and cheese were all amazing. And finally, spending a few hours with Florio made this activity a can’t miss. Thank you so much for a truly great experience.
Thank you. See you soon :)
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