Éclair & Choux 面包班與廚師
Éclair & Choux 面包班與廚師
10 份餐食
在巴黎與專業糕點師進行閃電泡芙和修餅烘焙課程，享受地道的法式甜點製作體驗，學習獨家技藝，並帶回屬於法國的美味和記憶。
10 份餐食
體驗詳情
我們在巴黎舉辦的閃電泡芙和泡芙糕點大師班將正宗的法國傳統與實踐創意獨特地融合在一起。這種體驗的獨特之處在於經驗豐富的糕點師提供的貼心、個性化的指導，他不僅分享技巧，還分享完善這些標誌性糕點背後的秘密。當您在舒適的廚房中烘焙並沉浸在當地的氛圍中時，課程充滿了巴黎的魅力。這不僅是一門烹飪課程，更是對法式糕點藝術的深入探討，您將帶著美味的創意和珍貴的回憶離開。
菜單範例
您將獲得
注意事項
- 從大門到活動區均可使用輪椅。不過，上廁所大約需要5步。
- 嬰幼兒和年幼的兒童可乘坐嬰兒車或推車
- 附近有大眾運輸交通選擇
- 允許服務性動物進入
體驗內容
集合與接送
集合地點Studio Pâtisserie - Le Passage, Passage Geffroy-Didelot, Paris Île-de-France, France, FR, 75017
在 Google 地圖中打開
結束地點此體驗將結束於集合地點。
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We had a fantastic time doing the pate a choux class. Our instructor was engaging and so nice and everything came out so delicious. We did it as a family with two kids, 14 and 11 years old and they...閱讀更多
Leticia is a wonderful instructor, very talented and personable. My only critique is poor directions.
Very delicious and I learned a lot
My mom and I enjoyed a trip to Paris together. This baking class was my favorite experience! So welcoming. We had fun and learned so much. I wish I had time to do ask the classes while getting to v...閱讀更多
What a wonderful experience! My daughter and I came to Paris specifically for these baking classes at Studio Patisserie. We took the eclair class and the macaron class taught by Chef Maria and the...閱讀更多
