美食烹飪課

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最早可預訂日期:十月 13, 2026此體驗極其熱門。立即預訂鎖定下一個可用日期。
免費取消在您的 體驗 前 1 天 可免費取消
Food for Happiness您的預訂中每有一位客人,我們就會向世界各地的兒童捐贈 10 份餐食
為甚麼選擇 byFood 預訂?
日本排名第一的美食旅遊平台
深受全球 50,000+ 遊客信賴由美食愛好者精選,專為美食愛好者打造曾獲 CNN、Forbes 和 NYT 報導
地點
時長
3 小時
團隊人數
最多 6 位客人
語言
英語, 意大利語
地點
時長
3 小時
團隊人數
最多 6 位客人
語言
英語, 意大利語

遊客喜愛的理由

5.0
•3 條評價
每位  US$236.46 
即時確認
選擇選項
最早可預訂日期:十月 13, 2026此體驗極其熱門。立即預訂鎖定下一個可用日期。
免費取消在您的 體驗 前 1 天 可免費取消
Food for Happiness您的預訂中每有一位客人,我們就會向世界各地的兒童捐贈 10 份餐食
為甚麼選擇 byFood 預訂?
日本排名第一的美食旅遊平台
深受全球 50,000+ 遊客信賴由美食愛好者精選,專為美食愛好者打造曾獲 CNN、Forbes 和 NYT 報導
早上的烹飪課,探索傳統利古里亞菜餚和自製意大利面的秘密。 在課程中,廚師解釋並展示了意大利麵食的準備和當地美食的主菜。 您將收到食譜和說明。 午餐包括品嚐由利古里亞葡萄酒準備的菜餚。
地方稅
飲料
午餐
烹飪課
食品和飲料,除非另有說明
小費
往/返景點的交通
意大利以其對食物的熱愛和熱情而聞名,所以何不與頂級廚師一起走進廚房,學習如何製作利古里亞經典美食,如香蒜醬、千層面和季節性填充蔬菜,稱為“ripieni”。 該課程於早上在位於歷史悠久的拉帕洛老城中心的一家美食餐廳進行。頂級廚師將指導您完成食譜。一次完全動手和難忘的學習體驗! 然後放鬆並享受您創造的所有美妙風味,伴隨著當地的葡萄酒和談話。
STARTER
熱那亞香蒜醬
MAIN
烤寬麵條
MAIN
利古里亞釀蔬菜“ripieni”
集合地點

Rapallo, Rapallo Metropolitan City of Genoa Liguria, Italy, IT, 16035

在 Google 地圖中打開
The cooking lesson is at the restaurant HOSTARIA VECCHIA RAPALLO in Via Fratelli Cairoli 20, the pedestrian area of the historical city center of Rapallo.
結束地點

此體驗將結束於集合地點。

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5.0
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3 條評價
5 星級
3
4 星級
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3 星級
0
2 星級
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1 星級
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3 條評價
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Julie_H2024年9月 • Viator
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Amazing cooking class

My husband and I had a fabulous time! Cristiano was very knowledgeable and made our experience very fun and educational. The food was delicious and the recipes provided will allow us to recreate the dishes at home.

D
David_R2023年7月 • Viator
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Great taste of Rapallo

A great experience that combines easy to understand cooking skills with the history of the region. Our culinary leader and owner provided a friendly and engaging atmosphere for the class. The best part was eating your creation at the end in their beautiful restaurant.

V
來自 Viator 的回覆七月 04, 2023

Thank you David for sharing your comments! This is really useful for any visitors interested in our traditions. It was a pleasure to receive this review. Arrivederci

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EileenHincheyHiggins2023年5月 • Viator
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'Channeling' my...

'Channeling' my grandmother who was from Ognio, and sharing cooking stories with my granddaughter was wonderful. The education the regarding the ingredients and making of pesto was excellent. Our chef was knowledgeable and we enjoyed all he shared about basil and the ingredients, where the best are sourced, etc. The prep of the pasta and vegetables, the complete use of all parts of the vegetables was informative. And the eating was Awesome! Thank you for an enjoyable time.

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來自 Viator 的回覆五月 30, 2023

Thank you Eileen!!! It is always a pleasure to receive a feed-back, mostly if it is so complete and informative. Regards Arrivederci