薩馬拉當地人指導烹飪課程

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薩馬拉當地人指導烹飪課程

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每位  US$67.92 
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最早可用日期: 2026年8月24日
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對於每位參加此體驗的參與者,byFood 將捐贈
10 份餐食
簡介
體驗詳情
體驗內容
在哪裡集合
點評
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時長
3 小時
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客人人數
1 - 10 位客人
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無障礙性
允許嬰兒推車
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語言
英語, 法語, 西班牙語
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其他
純素選擇, 蛋奶素選擇, 允許輪椅, 寵物友好
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電子票券
接受行動版或紙本票券

在薩瑪拉與當地廚師一起上烹飪課,掌握獨特技藝。3小時課程,烹飪特別菜餚與果汁,適合素食者,增添旅行新體驗。全程以英語或西班牙語傳授。

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對於每位參加此體驗的參與者,byFood 將捐贈
10 份餐食

體驗詳情

我們的專案旨在幫助您發現這種美食的秘密。與熱情的廚師一起學習烹飪,他會很樂意用英語或西班牙語向您解釋,並幫助您掌握這個可愛國家的技術和特色菜。

肉餡捲餅、普拉塔諾斯、picadillo de gallo、菜豆、玉米粉蒸肉。無論您是否素食,都歡迎您來體驗這種新體驗。

這是一個3小時的課程,包括準備一道菜和一杯果汁,這有點不尋常。

菜單範例

MAIN
普拉塔諾斯
車前草油條
MAIN
皮卡迪略德加洛
小份番茄、洋蔥、香菜沙拉
MAIN
花椰菜
自製豆醬沾薯片
MAIN
肉餡捲餅
拖鞋
MAIN
案例果汁
可口的

您將獲得

廚房設備

注意事項

  • 嬰幼兒和年幼的兒童可乘坐嬰兒車或推車
  • 允許服務性動物進入
  • 有無障礙通行設施

體驗內容

和熱情的 Tico 一起學習烹飪。 Jorge 是出生在薩馬拉的蒂科人,他從小就開始做飯。他首先從家人那裡學會了煮飯,這是哥斯達黎加最受歡迎的食物。然後,他幫媽媽切蔬菜、品嚐菜餚、平衡香料和芳香。在這裡,大多數男人都會做飯。在學校課程中,有幾個小時專門用於烹飪。 肉餡捲餅、普拉塔諾斯、picadillo de gallo、菜豆、玉米粉蒸肉。無論您是否素食,都歡迎您來體驗。 這是一個3小時的課程,包括準備一道菜和一杯果汁,這有點不尋常。 團體或私人課程,在家或與我們的廚師一起,無論素食與否。請隨時向我們詢問更多資訊。 課程內容包括:3小時與廚師一起學習、烹飪、練習。法語、英語或西班牙語。 品嚐當天製作的產品,也可以把它們帶回家。

集合與接送

集合地點

VFM4+MP, Guanacaste Province, Costa Rica, CR

在 Google 地圖中打開
9°53'03.8"N 85°32'31.7"W
結束地點

此體驗將結束於集合地點。

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評價
4.8
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基於 40 條評價
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(TripAdvisor)
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Delicious local cuisine
七月 28, 2026

What a cooking experience! When I arrived, Jorge had his kitchen organized produce prepped, and ready to go. He is an excellent teacher and can bounce back-and-forth between English and Spanish, de...閱讀更多

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(Viator)
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This was a wonderful and...
七月 10, 2026

This was a wonderful and immersive experience. It was like going to a friend's house and making dinner together. Learning about the the foods of Costa Rica and Costa Rican culture was great.

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Beware
七月 10, 2026

I booked this class and was added to a group What's App thread. The provider had made plans with another participant to hold the class at an alternate location vs the provider's home. The participa...閱讀更多

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Most expensive soup ever
六月 02, 2026

Not what we expected. Jorge was nice and personable, but class was not as advertised. Jorge showed up with about $20 worth of root vegetables and a pound of beef. He told us that we would be making...閱讀更多

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Lost Power. Kept Cooking. Had a Blast
五月 26, 2026

We had an absolutely fantastic experience. The chef was incredible, the food was amazing, and the whole evening felt authentic and welcoming from start to finish. At one point we even lost power a...閱讀更多

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