#1 評級的利馬料理類別: 製作Ceviche, Causa & Pisco Sours!

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#1 評級的利馬料理類別: 製作Ceviche, Causa & Pisco Sours!

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每位  US$62.53 
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對於每位參加此體驗的參與者,byFood 將捐贈
10 份餐食
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體驗詳情
體驗內容
在哪裡集合
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時長
2 小時 30 分鐘
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客人人數
1 - 14 位客人
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語言
英語, 西班牙語
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其他
純素選擇, 蛋奶素選擇, 親子友好
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接受行動版或紙本票券

探索利馬最受好評的烹飪課程,深入了解秘魯料理的絕妙風味。無論是初學者或有經驗的家庭廚師,您都能獲得實用技能,享受親手製作的美味午餐。

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對於每位參加此體驗的參與者,byFood 將捐贈
10 份餐食

體驗詳情

Luchito 的烹飪課是利馬最受好評的烹飪課。準備好參加我們的烹飪課程,探索秘魯美食的美妙風味!我們的廚師熱衷於將傳統與創新結合起來,他們將向您展示如何使用最新鮮的食材製作美味佳餚。


我們的課程內容豐富,內容豐富,最重要的是,非常有趣!我們喜歡在烹飪時歡笑並享受美好時光,因此您可以期待輕鬆、隨和的氛圍。無論您是初學者還是經驗豐富的家庭廚師,我們都會確保您在離開時掌握新技能並吃飽。


我們還提供素食選擇!


•獲得實務經驗並邊做邊學

•在最多 14 人的班級中獲得個人化的關注

•帶上易於在自己的廚房複製的家庭食譜,保證給您的晚餐客人留下深刻的印象

•探索秘魯美食和烹飪背後豐富的歷史和文化

•在課堂上享用美味的午餐

菜單範例

STARTER
波羅原因
享受秘魯 Causa de Pollo 提供的爆炸式風味,包括土豆、鱷梨和雞肉層。 提供素食選擇。
MAIN
酸橘汁醃魚
品嚐秘魯的國菜酸橘汁醃魚,品嚐秘魯的文化遺產,該菜由生魚、洋蔥和檸檬汁烹製而成,並以其他食材調味。
MAIN
皮斯科酸
學習用皮斯科、檸檬汁、糖漿、蛋清和碎冰製作經典的秘魯雞尾酒 Pisco Sour。

您將獲得

秘魯菜的所有配料
小組
所有費用和稅金
禮品(可選)

注意事項

  • 需要在上課前通知我們食物過敏
  • 附近有大眾運輸交通選擇

體驗內容

您將全天了解秘魯美食背後的獨特歷史,同時提高您的烹飪技巧,當然還會讓您飽餐一頓美味的秘魯美食和 Pisco Sour 雞尾酒。 培訓班: 第一道菜:Causa de Pollo 第二道菜:酸橘汁醃魚 雞尾酒:皮斯科酸 - 可以很容易地為素食者和純素食者修改 - 蘑菇酸橘汁醃魚,如果你不吃魚/鱷梨的原因

集合與接送

集合地點

Calle Bolívar 164, Calle Bolívar, Lima Provincia de Lima, Peru, PE, 15074

在 Google 地圖中打開
Passengers have to be at the meeting point at 13:50 pm, ask for the cooking classes and they will be redirected to the designated area.
結束地點

此體驗將結束於集合地點。

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至少在體驗開始時間前 24 小時 取消預訂,即可獲得全額退款。

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評價
4.9
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基於 1471 條評價
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Great experience, chef, venue and food
八月 14, 2026

We had a wonderful afternoon. Chef Dasha was informative and helpful, guiding everyone through each step at a steady, comfortable pace. The food was delicious, and the venue offered plenty of space...閱讀更多

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Cooking class
八月 14, 2026

Our teacher David was very very amazing excellent teacher we love him thank very much for a wonderful evening and class

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It doesn't get any better!
八月 13, 2026

It was really a super experience! Ze Carlo and David did a really great job. The food tasted great and the course in general was also guided amazingly! Highly recommended!

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I loved this cooking class
八月 13, 2026

It was really amazing! Our chef Zeki was really nice and his suchef David as well. I can 100% recommend! :)

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Amazing culinary experience
八月 13, 2026

It was such a nice experience. Our chef Zeki and also David were so kind and fun to cook with. We really spend a good afternoon with them and the Ceviche especially, but all the food just tasted am...閱讀更多

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