馬耳他葡萄酒和巧克力搭配

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馬耳他葡萄酒和巧克力搭配

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每位  US$36.90 
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最早可用日期: 2026年9月12日
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對於每位參加此體驗的參與者,byFood 將捐贈
10 份餐食
簡介
體驗詳情
體驗內容
在哪裡集合
點評
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時長
1 小時
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客人人數
1 - 15 位客人
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無障礙性
允許嬰兒推車
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語言
英語
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其他
蛋奶素選擇, 寵物友好
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電子票券
接受行動版或紙本票券

體驗馬耳他葡萄酒與手工巧克力的完美結合,探索味蕾的極致奢華。無論是美酒佳釀還是甜蜜享受,這次愉悅之旅將令您回味無窮。

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對於每位參加此體驗的參與者,byFood 將捐贈
10 份餐食

體驗詳情

無論您是葡萄酒愛好者還是巧克力愛好者,我們的馬耳他葡萄酒和巧克力搭配一定會讓您著迷。讓自己沉浸在將馬耳他最好的釀酒傳統與我們手工巧克力的藝術相結合的感官交響曲中。釋放您的味蕾,踏上體驗風味組合魔力的旅程,同時享受難忘、充滿樂趣的體驗。


快來加入我們,一起解鎖馬耳他葡萄酒和巧克力的秘密樂趣——這一搭配會讓您渴望再喝一口、再咬一口,並創造另一個難忘的回憶。為馬耳他的誘人美食乾杯!

菜單範例

DESSERT
巧克力

您將獲得

巧克力和葡萄酒搭配

注意事項

  • 嬰幼兒和年幼的兒童可乘坐嬰兒車或推車
  • 附近有大眾運輸交通選擇
  • 懷孕的旅客不建議參加
  • 允許服務性動物進入

體驗內容

通過我們的馬耳他葡萄酒和巧克力搭配,盡情享受馬耳他迷人風味的愉快旅程! 探索四種卓越的馬耳他葡萄酒之間的完美和諧,包括充滿活力的 Gellewza 和清爽的 Girgentina,並與五種誘人的手工巧克力巧妙搭配。 品嚐每一口當地釀造的葡萄酒,開啟一場味覺冒險,這些葡萄酒展示了馬耳他陽光明媚的葡萄園的獨特風土。 Gellewza 帶有濃郁的果香,在您的味蕾上翩翩起舞,而 Girgentina 的濃郁柑橘氣息則將您帶到地中海沿岸。 但當這些精緻的葡萄酒與我們的手工巧克力相遇時,奇蹟就真正發生了。讓您的味蕾驚嘆不已,天鵝絨般的巧克力與 Gellewza 的果味完美搭配,帶來爆炸般的享受。體驗奶油白巧克力的味道交響曲,突顯吉爾根蒂納花束的微妙差別。

集合與接送

集合地點

Malta Chocolate Factory, Malta, MT, SPB 2658

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結束地點

此體驗將結束於集合地點。

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至少在體驗開始時間前 24 小時 取消預訂,即可獲得全額退款。

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評價
4.9
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基於 118 條評價
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(TripAdvisor)
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Excellent
八月 28, 2026

We really enjoyed this workshop. Jovana was so knowledgeable and we learnt so much! They were also very generous with the wine servings and the handmade chocolates were amazing.

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(Viator)
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Great time at the Malta Chocolate Factory wine and chocolate tasting
六月 21, 2026

We had a great time tasting wine paired with chocolate upstairs in the Malta Chocolate Factory. The talks were very informative and fun and there was no stinting on the wine if you wanted more of ...閱讀更多

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(TripAdvisor)
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Wine and Chocolate
六月 20, 2026

It was a well rounded guide and very informative! Jovana was so kind and accommodating to others who were not drinking, and those who enjoyed a bit of a drink too!

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(TripAdvisor)
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Had a wonderful, enjoyable experience 😄
六月 06, 2026

Had a wonderful, enjoyable experience. Would definitely recommend and look forward to the next event at the chocolate factory

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(TripAdvisor)
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Great experience
五月 09, 2026

Very great experience, I have worked as a bartender in the past and didn’t learn half of the things about wine that I found about today. I didn’t realise wine could have such an intense reaction to...閱讀更多

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