With Mourad we prepared an egg kefta as in Marrakech he took the time to show everything without pressure and we followed at our own pace then we tasted together it was generous and full of taste a...閱讀更多

At Chef Said we tried msemen and it was super interesting she explained with simplicity and we put our hands to the dough from start to finish then we tasted them hot with tea a sweet and authentic...閱讀更多

We spent a great time with Mourad making fish with chermoula from scratch he showed us everything in a relaxed way and let us enjoy the process then we shared the meal together it tasted fresh vibr...閱讀更多

We joined Mourad for a cooking session where we made traditional rfissa together everything felt natural and relaxed he guided us step by step and shared little tips along the way then we sat down ...閱讀更多

We had a lovely time with Chef Saïda preparing a classic Moroccan zaalouk the atmosphere was easygoing and friendly we followed each step and really got involved and when it was ready we tasted it ...閱讀更多