巴黎烹飪課:巧克力Éclairs和奶油泡芙




巴黎烹飪課:巧克力Éclairs和奶油泡芙
在巴黎參加3小時的烘焙課程,學習法式甜點技藝。製作閃電泡芙和奶油泡芙,享受小群體的互動樂趣,親身感受法式糕點的魅力,品嚐自製美食。
體驗詳情
在巴黎的這個3小時烹飪課上學習法國糕點製作的技巧和傳統。按照教練的分步指導製作泡芙糕點和Chantilly霜。掌握關鍵技能,例如確保烤箱和管道奶油均勻上升到您的糕點中。製作自己的巧克力éclairs和奶油泡芙,他們可以享用一杯茶或咖啡。聽聽來自法國糕點世界的娛樂故事,並在這個小團體旅遊中享受教練的個人關注,僅限八人。
菜單範例
您將獲得
注意事項
- 這次旅行的最低年齡是12歲
- 沒有無人陪伴的兒童被接受
- 附近有大眾運輸交通選擇
體驗內容
集合與接送
Le Foodist, Rue du Cardinal Lemoine, Département de Paris Île-de-France, France, FR, 75005
在 Google 地圖中打開此體驗將結束於集合地點。
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Fredrick was fabulous-very knowledgeable and fun Delicious time with granddaughters
Wonderful experience learning to make delicious eclairs and pastry! I loved my pastry chef teacher, Stephane!!!



This is a wonderful class to take! I can't rave enough about the technical details and instruction that our instructor Anne provided. She explained with the right amount of detail what to do at e...閱讀更多
Such a lovely time my young adult daughter & I had with this baking experience. This was a small group, two of us & another couple. The instructor was lovely & warm. She was very patient & knowledg...閱讀更多



This pastry making class was full of great tips on how to make both Eclairs and Cream Puffs. Our chef was fun, personable and kind, going above and beyond to support each attendee.



