Cesarina家中的私人烹飪課在萊切品嚐

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Cesarina家中的私人烹飪課在萊切品嚐

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每位  US$173.75 
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成人 x1
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即時確認
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明天可用
免費取消 (24 小時 通知)
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對於每位參加此體驗的參與者,byFood 將捐贈
10 份餐食
簡介
體驗詳情
體驗內容
在哪裡集合
點評
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時長
4 小時
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客人人數
1 - 15 位客人
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語言
英語, 意大利語
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其他
蛋奶素選擇, 寵物友好, 私人體驗
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電子票券
接受行動版或紙本票券

體驗塞薩里納的烹飪課,揭開阿普利亞料理秘訣,自己動手製作三道經典菜餚,搭配當地紅白葡萄酒享用,讓味蕾感受意大利的熱情與魅力。

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對於每位參加此體驗的參與者,byFood 將捐贈
10 份餐食

體驗詳情

讓自己沉浸在Cesarina家的私人烹飪課上,了解Apulia美食的最著名菜餚的秘密,並品嚐一杯本地葡萄酒,品嚐您勞動成果。


在課程中,塞薩里納(Cesarina)將揭示3種正宗地區食譜的交易技巧。玩得開心,將您的烹飪技能進行測試。每個參與者將有一個配備有餐具和所有食材的工作站。然後,品嚐您準備的所有東西以及精選的紅色和白色當地葡萄酒。


塞薩琳(Cesarine)是意大利最古老的網絡,在120多個城市中擁有1000多個家庭廚師。他們是熱情好客的主人,他們為好奇的旅行者打開了自己的家門,以享受身臨其境的美食體驗。

菜單範例

STARTER
季節性首發
MAIN
新鮮的意大利面
麵食樣本:“ Ciceri e tria”-鷹嘴豆或Orecchiette或面G的新鮮麵食
DESSERT
普利亞甜品
甜點盤樣本:Pasticciotto leccese或Taralli zuccherati或Tiramisu或類似的典型甜點

您將獲得

地方稅
飲料(水,葡萄酒和咖啡)
品嚐3種食譜

注意事項

  • 附近有大眾運輸交通選擇

體驗內容

沉浸於Cesarina家的私人烹飪課中,了解普利亞大區最著名菜餚的秘密,品嚐勞動成果和一杯當地葡萄酒。

集合與接送

集合地點

Lecce, Italy, IT

在 Google 地圖中打開
This experience will be held in a local's home. For privacy reasons, you will receive the full address of your Cesarina host after you have booked. We will contact you after you've booked to match you up with your ideal Cesarina based on what you are looking for.
結束地點

此體驗將結束於集合地點。

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至少在體驗開始時間前 24 小時 取消預訂,即可獲得全額退款。

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評價
5.0
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基於 4 條評價
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(TripAdvisor)
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Wonderful class and an even better host!
八月 25, 2026

Giuseppa was an absolutely phenomenal host and teacher! Will and I were invited into her beautiful home for this lesson and had the best time ever. She is a perfect teacher and also gave the best a...閱讀更多

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Making Panzerotti in Lecce
八月 19, 2026

We had a wonderful experience with Pierangela at her home making panzerotti. Strongly recommend Pierangela and her gracious hospitality.

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Parmigiana di Melanzane and Pizzi Leccese
六月 23, 2026

My wife and I attended the parmigiana di melanzane and pizzi leccese course with Josie in her Lecce home. It was a fantastic experience. Josie is very friendly and informative and the Pizzi Leccese...閱讀更多

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Great idea and a great time!
十月 28, 2025

We went to Pierangela for a neck on typical Puglian ravioli, the famous orechiette, and tiramisu. We had a great time, at a local who kindly welcomed us to their home (a young family) and with whom...閱讀更多

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