羅馬麵包和蒂拉米蘇類: 拉維奧利,Fettuccine和優質葡萄酒




在羅馬學習用正統食材製作提拉米蘇和兩款傳統義大利麵,從頭開始掌握製作精髓,然後品嚐你的美味成果並搭配精緻葡萄酒。
體驗詳情
從學習如何製作提拉米蘇開始,按照傳統食譜使用所有成分——馬斯卡彭奶酪、雞蛋、咖啡糖和可可粉以及所需的工具。
在此之後,了解製作兩種意大利面的秘訣 - 從頭開始製作寬麵條和餛飩。從從頭開始製作完美的麵團,到了解季節為澆頭/餡料提供的最佳配料。發現用於每種麵食類型的必要成分 - 雞蛋和麵粉等。
坐下來享受你的飯後。
菜單範例
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注意事項
- 附近有大眾運輸交通選擇
- 允許服務性動物進入
- 提供專用嬰幼兒座椅
體驗內容
Via Germanico, 59
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此體驗將結束於集合地點。
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We really enjoyed this cooking class with our instructor, Sara! Sara was extremely knowledgeable, hands-on, and a great teacher! Using a pasta maker we made Ravioli and Fettuccine from scratch, whi...閱讀更多
A trip to Rome is not complete without this class my fiance and I had the most wonderful time. The cooking itself was fun but the whole experience made it better. We recommend this to anyone consid...閱讀更多
Incredible experience. We had so much fun and learned new things. It was the highlight of our trip. Thank you.
Very fun! Host John was talented and knowledgeable. Other couples were friendly and engaging. Food turned out great, and good wine.
Highly recommended. Exciting thing to do with the fam! My 12 year old had fun doing this! Our fav was the tiramisu!

體驗羅馬地道美食,於廚師指導下自製手工Strozzapreti和Carbonara。享受教學的細膩與創意氛圍,最後品嘗美味甜點和咖啡。

在羅馬溫馨的家中參加義大利麵及提拉米蘇製作課程,學習傳統食譜秘密,品嚐親手創作搭配當地葡萄酒。適合全家參加,享受難忘的美食體驗。