Fabrizio is a fun and expert chef. We really enjoyed the class and the gelato was really good. The chef was very attentive and energetic. It was my daughter’s birthday and he made her feel special. We all sang happy birthday to her, she was really happy. The place is easy to find and very clean. As for the ice cream, it turned out spectacular, really creamy and with the perfect balance of sweetness. Fabrizio explains very well and everyone in the class got to participate in at least in part of...閱讀更多
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InTavola, Via dei Velluti, Firenze Città Metropolitana di Firenze Toscana, Italy, IT, 50125
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Una excelente experiencia! El chef maestro heladero nos enseñó todos los secretos (y más!) para hacer un helado riquísimo, utilizando elementos de primera línea. Los chicos lo pasaron genial, participaron en toda la elaboración. Gracias por tan lindo recuerdo!
Absolutely Fantastic!!! We enjoyed our gelato and sorbetto class with G. so much, that we signed up for a pasta and sauces class the following evening. Terrific chef, food, and recipes!!! Grazie Mille!!!
Thank you so much for your wonderful review! We're delighted you enjoyed both classes and decided to come back for another experience. It was a pleasure having you with us. Grazie mille, and we hope to see you again!
The gentlemen were lovely! We adored this experience and would like to go back for further lessons in pasta making and pizza making!
Thank you so much for your kind words! We're delighted you enjoyed the experience and can't wait to welcome you back for more pasta and pizza-making fun. See you again soon!
Our favorites in Italy. The experiences with Fabrizio were fun and totally memorable. My Daughter loves making desserts, so it was an ideal class, not only do you try gelato, but you understand the process to prepare it. In addition, the attention was mainly in Spanish, even closer and more enjoyable, is an indispensable experience in Florence.
¡Muchísimas gracias por sus lindas palabras! Nos alegra mucho saber que disfrutaron la experiencia con Fabrizio y que su hija se divirtió preparando los postres. Fue un placer recibirlos y hacer la clase aún más especial en español. ¡Esperamos verlos nuevamente muy pronto en Florencia! 😊















