This cooking experience was delightful. I was paced really well and included a trip to the market, class, and lunch. Insights into the food, how to prepare it, and other tips about drying herbs were shared by Alexandra as she helped us cook our first Cataplana. The 4 hours flew by and the result delicious... including the starters and desert provided by the restaurant. Thank you.
法鲁市场之旅及卡塔普拉纳烹饪课程(由专业厨师授课)












游客喜爱的理由
描述
须知事项
Faro Municipal Market, Largo Doutor Francisco Sa Carneiro, União das freguesias de Faro (Sé e São Pedro) Faro Faro, Portugal, PT, 8000-151
在 Google 地图中打开此体验将结束于集合地点。




+7 张照片We started the class in the Faro market where Chef Alexandra taught us about the history of the market and the agriculture of the Algarve. We had previously taken a cataplana cooking class in another region of the country so this background was helpful in us better understanding the dish as well as the Algarve region. After our time in the market, we went to Tertulia where we had a delicious regional snack of muxama (dried tuna) while Chef Alexandra prepped for our class. The restaurant was ac...阅读更多
We had such an incredible time exploring the market, understanding the social hub of the community and experiencing the freshest ingredients (fruit, veg, fish and all!) The cooking class itself was held at the restaurant which was very gorgeously decorated and set up for the cooking classes. We also had coffee and a starter (the most delicious cured tuna) before the class began! The class itself was really personable and great conversation and knowledge :) we made the most delicious cataplan...阅读更多
Had a great fun time and some good food. We were very well looked after by the chef and the restaurant staff.
Thank you so much for your kind words! We're thrilled to hear that you had a great time and enjoyed the food. If you come back to Algarve come visit us again!
I'm an experienced traveler. Pretty much tired of most museums and churches. I'm always looking for experiences that will teach me more about the local culture, traditions and foods. This is an excellent example! Tertulia was started about 10 years ago and is a real tribute to an entrepreneurial owner. ' Alexandra' hosted my cataplana cooking class and made it clear. The recipe is not complicated but she explained the subtleties. Trip to the market beforehand was also delightful. I highly recomm...阅读更多




Thank you so much for your wonderful review! We’re delighted to hear that you found our Cataplana cooking class to be an excellent way to learn more about local culture, traditions, and foods. We’re also glad you enjoyed the trip to the market beforehand. Your recognition of Tertulia's entrepreneurial spirit over the past 10 years means a lot to us. We truly appreciate your high recommendation and hope to welcome you back for more culinary adventures in the future! Safe travels!














