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通过美食体验夏日
日本 鱼素选择 关东煮 美食之旅
加入我们的美食之旅,探索素食鱼饵,品尝传统和现代风格的海鲜和植物食材。
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最新评价
byFood 用户的真实评价。
Amstutz
The Tour was great and Keigo (Guide) is very fun and nice to talk to. I can highly recommend! The food is very delicious!
大阪顶级和牛美食之旅
七月 14, 2026
Mark pitcairn
Great time had at Osaka food tour. Decent, local food stops navigated by a knowledgeable guide who was equally engaging with the two kids, their mum and dad and us two random Scots who made up our group.
Everyone enjoyed, and i’d recommend for sure.
大阪美食之旅:与美食专家共品15道佳肴和3款饮品
六月 30, 2026
Kata Ordog
A few days ago, we got to go on an awesome food tour by Keigo!
Being brand new to Osaka, we wanted to book something a little more laid back than the usual tours in the centre and we absolutely loved this tour. I will try not to spoil too much of what you'll have, but I will say that we had some of the best food the week we spent in Japan there. Not only that, but all 4 locations were unique and really cool, too! I would definitely book this tour again in a heartbeat!
大阪顶级和牛美食之旅
六月 03, 2026
Kelli Carmean
This was a really great experience. Backstreets for sure, and in places, tough and seedy ones where I never would have ventured as a solo woman traveler. Knox really knew his stuff about the neighborhoods, and how organized crime works, and we even walked through a red light district that was nothing I'd ever seen before, anywhere. I definitely have an expanded sense of Osaka and Japan now. Castles and shrines are wonderful, but this was much better, and I'm glad its in my mix of complicated Japan, because its under the surface. Way under!
大阪深度漫步美食之旅:享用晚餐
五月 03, 2026
David Thompson
My wife and I were travelling around Japan for five weeks, and thought a food tour in Osaka would be a nice way to end our trip. This was definitely the best choice we could have ever made. The food choices were delicious and very generous portions- thankfully we were hungry . We loved the food locations we visited. These are places we would have missed on our own, especially our fourth and last destination- an absolutely beautiful spot . We loved both the atmosphere and the dessert. With just three people on this tour, we were able to experience a very enjoyable and intimate event. Our guide, Keigo was excellent!! He chose the food, the locations, and even made the best suggestions on which drinks to try. He was the perfect host who made this awesome food tour a highlight of our vacation!!
大阪顶级和牛美食之旅
四月 28, 2026
Eric Ige
Great and fast way to experience what Shinsekai has to offer.
大阪美食之旅:与美食专家共品15道佳肴和3款饮品
四月 27, 2026
Fairchild
This was an excellent tour. Our guide was very knowledgeable and it was a unique look at Osaka. Dinner was a bonus for sure. Highly recommended.
大阪深度漫步美食之旅:享用晚餐
三月 29, 2026
Cindy solorzano
We did a food tour in Osaka and it was a such a great and fun experience. Doing Japan for the first time I would highly recommend to do your food tour here in Osaka, the food capitol and you get the opportunity to experience it with Knox ( shout to our heavy metal, head banger) tour guide. Not only he was fun and knowledgeable he made our experience much fun! Thank you
大阪美食之旅:与美食专家共品15道佳肴和3款饮品
三月 28, 2026
Gabriel Tudorica
We had a wonderful experience with Keigo!
Definitely recommend it.
We love to go on food tours to discover new dishes to try and get to know the culture a bit more.
Keigo delivered on everything.
We went to some great places and tried some new foods prepared properly, not tourist traps. We would have never entered such restaurants.
Were ALL dishes on our liking, of course not. We are picky europeans :), BUT we did try them and some were winners.
Here are 3 highlights, i'll leave the rest as a surprise to not spoil everything.
1. I bet you never ever eaten meat from the tuna's head, right? Keigo told us that it used to be the fisherman's take (similar with the chef's cut). It's more fatty, similar with fatty tuna (otoro). And it's a rare dish as less than 1% of the restaurants get access to this kind of meat. And it was delicious if you're into these kind of meats.
2. An amazing tartar sauce served with an equally great tempura tuna. While I believe tuna should be eaten raw to not lose its flavor (and it's blasphemy to do it otherwise :)), this dish delivered next level.
3. Tepaniaki style wagyu beef, prepared in front of us. A really awesome piece of meat. And this comes a day after we went to a high end kobe beef experience... in Kobe. The wagyu served here was AMAZING.
Also, did I mention that we went to a 100+ year old building, very retro style for dessert?
I already shared more than I should have. I'll leave you to discover the rest.
大阪顶级和牛美食之旅
三月 28, 2026
Karl Liwanag
I’ve been to Osaka a few times already and tried to explore the food scene on my own, but this experience definitely highlighted more local spots that I’ve passed without even realizing they were there. Bernie was a great guide and a gracious host. He provided a mix of local history and food history as we roamed Shinsekai. There was a good variety of food and drink. Every dish brought a unique flavor to the experience. Overall great time, highly recommend it for anyone that has a few hours to go on some Osaka food exploration.
大阪美食之旅:与美食专家共品15道佳肴和3款饮品
三月 24, 2026
Lea Steimel
Keigo was an excellent guide who impressed us with his extensive knowledge, sense of humor, and warm, friendly demeanor. He showed us his hidden gems in the city—authentic izakayas with delicious food that we never would have found on our own. Keigo did an excellent job selecting the dishes at the izakayas. There were many things we hadn’t tried before, even though we’d been traveling in Japan for quite some time. The tour was a fantastic experience all around, and we highly recommend it. We would definitely take another tour with Keigo on our next visit to Osaka.
大阪顶级和牛美食之旅
三月 16, 2026
Carlo Clado
I had a great time on this tour getting a taste of Shinsekai. Bernie was an excellent and friendly guide, and you will certainly get your fill of food and drinks. I highly recommend it!
大阪美食之旅:与美食专家共品15道佳肴和3款饮品
三月 11, 2026
探索素食鱼饵食品之旅的乐趣
踏上我们的精心策划的美食之旅,这些美食之旅专注于肉食鱼饵世界的精华。对于那些坚持鱼素饮食生活方式的人来说,在旅行时发现独特且美味的菜肴可能是一个愉快的挑战,特别是在如日本这样丰富多样的国家。鱼饵是日本舒适食物的缩影,是寒冷日子里完美的风味温暖佳肴,同时也为探索结合多种适合鱼素饮食者的成分的深度鲜味提供了好机会。
什么使素食鱼饵独特?
素食鱼饵是传统日本炖锅的变种,强调海鲜和植物性成分,使其不仅成为有营养的选择,更是对经典的新鲜诠释。标准的鱼饵通常包括鸡蛋和各种形式的肉类;然而,素食鱼饵版本以鱼饼,海藻,豆腐和一系列蔬菜炖入清淡但美味的鱼露汤为特色。使用鱼汤而不是基于肉类的汤料确保素食主义者可以在不改变饮食的情况下享受体验。每次美食之旅都提供对该热门菜肴的制作方法,地区变化和文化意义的深入了解。
传统与现代鱼饵体验之旅
我们的美食之旅旨在让您体验传统和创新的素食鱼饵。您将有机会访问舒适食堂,繁忙街角和现代餐饮场所,每个地方都提供独特的鱼饵新手法。想象一下,一边品味热腾腾的鱼饵,一边从充满激情的厨师和熟练大厨那里了解其历史和技艺。在每个停留点,您将被鼓励品尝各种风格的鱼饵,沉浸在通过细致准备和本地成分带来的不同质地和风味中。
这些旅行不仅仅是品尝,还包括与日本食物文化的深刻互动。通过这些探索,您将了解素食鱼饵如何融入日本多样的美食结构。无论您是一生的素食主义者,还是希望探索新鲜口味的好奇食物爱好者,这些素食鱼饵美食之旅都提供了一次难忘而充实的日本美食之旅。



