Hachimen Roppi
体验东京赤坂顶级和牛，享受私密高雅的用餐氛围，感受烧肉极致魅力。
餐厅详情
Hachimen Roppi 是一家位于东京赤坂的高档和风烧肉餐厅，以其与众不同的烹饪方式和高品质的肉类而闻名。餐厅实行会员制，通过熟客推荐入场，为食客提供了一个私密且高雅的用餐环境。
在这里，获得奖项的厨师们凭借丰富的经验和对烹饪艺术的不懈追求，将日本和牛的精致美味完美呈现。他们从肉类的挑选就开始严格把关，确保每一块牛肉都在最佳温度和时间下烤制。餐厅的招牌菜包括用经典日式调味料腌制的烧烤牛舌、香浓柚子味的冷面及白味噌渍烤和牛，层次丰富的口感在舌尖绽放。
Hachimen Roppi 餐厅内还拥有丰富的酒水选择，从地方精酿啤酒到精选清酒和红白葡萄酒，每种饮品都精挑细选，与餐食搭配和谐。位于繁华的赤坂地区，邻近多个旅游地标，便捷的交通让本地居民和观光客都能轻松前往体验。无论是浪漫约会，家庭聚餐或者商务会谈，这里都是理想的餐饮选择。在温馨而典雅的环境中，领略东京独特烧肉的魅力。
Savor the rich flavors of premium Tajima wagyu in this lunch-exclusive sukiyaki course. This course is only available for reservations on Wednesdays, Thursdays, Fridays, weekend lunch hours, and Japanese public holidays. Private rooms are available for an additional ¥5,000 charge.
Savor the rich flavors of premium Tajima wagyu in this lunch-exclusive sukiyaki course. This course is only available for reservations on Wednesdays, Thursdays, Fridays, weekend lunch hours, and Japanese public holidays. Private rooms are available for an additional ¥5,000 charge.
This lunch-exclusive course offers a curated tasting of wagyu cuts prepared with a variety of Japanese marinades. This course is only available for reservations on Wednesdays, Thursdays, Fridays, weekend lunch hours, and Japanese public holidays. Private rooms are available for an additional ¥5,000 charge.
This lunch-exclusive course offers a curated tasting of wagyu cuts prepared with a variety of Japanese marinades. This course is only available for reservations on Wednesdays, Thursdays, Fridays, weekend lunch hours, and Japanese public holidays. Private rooms are available for an additional ¥5,000 charge.
Indulge in a premium lunch course highlighting Tajima wagyu in a variety of forms—from delicate sirloin yukhoe to a juicy 100% wagyu hamburger steak. This course is only available for reservations on Wednesdays, Thursdays, Fridays, weekend lunch hours, and Japanese public holidays. Private rooms are available for an additional ¥5,000 charge.
Indulge in a premium lunch course highlighting Tajima wagyu in a variety of forms—from delicate sirloin yukhoe to a juicy 100% wagyu hamburger steak. This course is only available for reservations on Wednesdays, Thursdays, Fridays, weekend lunch hours, and Japanese public holidays. Private rooms are available for an additional ¥5,000 charge.
Enjoy an intimate, chef-guided experience at the exclusive MURO counter with this full-attended wagyu course.
Enjoy an intimate, chef-guided experience at the exclusive MURO counter with this full-attended wagyu course.
The Hachimen Roppi course is the pinnacle of the Hachimen Roppi experience, showcasing premium cuts of wagyu with exceptional preparation and variety. Private rooms are available for an additional ¥5,000 charge.
The Hachimen Roppi course is the pinnacle of the Hachimen Roppi experience, showcasing premium cuts of wagyu with exceptional preparation and variety. Private rooms are available for an additional ¥5,000 charge.
Crafted for a refined evening experience, this dinner-only course presents a luxurious selection of wagyu cuts and seasonal specialties. Private rooms are available for an additional ¥5,000 charge.
Crafted for a refined evening experience, this dinner-only course presents a luxurious selection of wagyu cuts and seasonal specialties. Private rooms are available for an additional ¥5,000 charge.
Hachimen Roppi 营业时间
Hachimen Roppi 地址
107-0052 东京都港区赤坂 4-3-13 堀口大厦 1F
Hachimen Roppi 电话号码
Hachimen Roppi 取消政策
至少在用餐开始时间 48 小时 前取消预订，即可获得全额退款，但需扣除 3.2% 的交易费。
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10 份餐食
座位预约
