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日本 出汁 飲み歩きツアー

日本のだし飲みツアーを発見し、だしが飲み物をユニークな味わいの旅に変え、日本の料理遺産とつながる体験を提供します。
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4.9 (16)

博多屋台巡りツアー:4つの屋台で楽しむ7品の料理と4杯のドリンク

福岡
3.5 時間
プライベート体験
小グループ
US$233.80US$259.77
今すぐ予約
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US$182.10US$202.34
今すぐ予約
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5.0 (2)

大阪ドトンボリで地元流の飲み歩きツアー

大阪
2 時間
地元の隠れた名所
US$64.61US$71.79
今すぐ予約
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US$76.36US$84.85
今すぐ予約
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広島で楽しむ「お疲れ様」バー巡りツアー

広島
3.5 時間
地元の隠れた名所
US$135.11US$150.12
今すぐ予約
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オーダーメイドツアー
お探しのものが見つかりませんか?あなたのためだけにカスタムメイドの食体験や旅程を計画できます。
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最新のレビュー
byFoodユーザーの声
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Michael Allerdyce
Fantastic time. Was one of the main reasons for coming to Fukuoka and was not disappointed.
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博多屋台巡りツアー:4つの屋台で楽しむ7品の料理と4杯のドリンク
8月 05, 2026
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Ramonna Robinson
If you’re interested in checking out Yatai food stalls in Fukuoka, this is the way to do it! It’s also a great first-night adventure in the city because Bruce is extremely knowledgeable and shares generously. My partner and I spent 4+ hours with Bruce, and we’d do it again in a heartbeat. We walked all over the city and stopped in three different Yatai stalls, eating tapas/pintxos style. Every bite of food and each drink we tried was delicious. It was a great intro to Fukuoka/Hakata, and a perfect way to visit the Yatai stalls, which could be intimidating to navigate for the first time on your own.
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博多屋台巡りツアー:4つの屋台で楽しむ7品の料理と4杯のドリンク
5月 20, 2026
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Matthias SmolejWindbrechtinger
Absolutely amazing! Great food and lots of fun. Solid twelve out of 10!!
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博多屋台巡りツアー:4つの屋台で楽しむ7品の料理と4杯のドリンク
5月 19, 2026
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Kenneth Kwok
Hakata yatais are WHERE IT'S AT and there isn't a better person to show you the best places to try out than Bruce. I came to know about Bruce through a Youtube video he did for Japan byFood, so I was fairly sure coming into the tour that we'd be well taken care of. And Bruce did not disappoint! The thing about yatais is that their operational hours and days can be very unpredictable, so you need a tour guide who really knows the yatai scene and is not wedded to following a specific plan or script. Our tour was set for a Sunday night, so when we met Bruce, he explained that, although he had a plan in mind, there was a good chance we'd need to improvise along the way because it was a Sunday night. He proved to be right, as we needed to pivot right from the start because the madam running the first yatai he wanted to introduce to us did not set up for the evening. We ended up hitting a total four yatais, which included Ultra C (great oden), "Riverside Restaurant" (cozy izakaya serving some righteous ramen), Tomochan (grilled skewer goodness), and finally Bar Ebi-chan (literally an awesome bar sitting in the middle of the street run by a very professional couple). We chatted, ate, drank and laughed throughout the evening. Before we knew it, we'd been touring for almost 4 hours. Time flew by so quickly. A sign of a great tour and a great tour guide. We'll see you again, Bruce!
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博多屋台巡りツアー:4つの屋台で楽しむ7品の料理と4杯のドリンク
3月 22, 2026
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Kyle Hodgson
Had a great time with Shehab, showing me the real Osaka experience. He's so kind helping me beyond the call of duty with getting trains, etc. Highly recommended!
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大阪で地元の人と飲もう!京橋バー巡りツアー
3月 18, 2026
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Catherine Renaud
We had such an incredible time with Bruce! Without his help my husband and I never would’ve had the courage to attempt going into the yatai stalls by ourselves. Bruce made the process very smooth and comforting. He has incredible social skills, and he’s amazing at putting everyone at ease. He was so much fun to interact with. Plus he knew all of the best spots, and all the best specialty dishes to try—it was all just so perfect! THANK YOU Bruce!! Even though we had just a short time together, we’ll never forget you and this incredible yatai tour <3 I really can’t recommend this tour enough!
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博多屋台巡りツアー:4つの屋台で楽しむ7品の料理と4杯のドリンク
12月 10, 2025
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Figgis
My partner and I had such a wonderful time on the tour. Satsuki was amazing, very knowledgeable (as she’s a local) and welcoming. So happy we did this tour.
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大阪ドトンボリで地元流の飲み歩きツアー
11月 14, 2025
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Jean Lee
Shun was very eager to share his love and passion for Japanese alcohol. I was particularly happy to learn local way of drinking Sake with Dashi. This is the type of experience I am looking for and he did a great job bringing us to 3 hidden places.
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札幌で楽しむ!認定日本酒エキスパートと行く居酒屋巡り
11月 11, 2025
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Vince
Good food and good sake with Shehab! It was nice that we got to choose our menu at some place. We were the only one, so it was a private tour of some drinks and food! Highly recommend!
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大阪ドトンボリで地元流の飲み歩きツアー
11月 03, 2025
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John Nguyen
Shun has incredible taste in food and has a deep knowledge about sake. I was the only person in this tour and he was able to tailor the tour to my requests. I asked to try some sake and eat what the locals eat. I'm deeply humbled by his knowledge and exposed how much I didn't know about Japnese cuisine and sake. First stop was a hidden izakaya where the proprietress served a style of food called obanzai, essentially drinking food if you come from a culture that has that concept (I'm Vietnamese, it's very familiar to me). We had a couple of shots of sake and enjoyed a conversation over the snack and sent me recommendations. We continued to a sale tasting where I discovered that had been ignoring an entire classification of sake due to my own ignorance as Shun explained each sake in the flight of sake served to me. We ended off the night with miso ramen from a local favorite ramen shop. My mind was blown and stomach was happy. My only suggestion for Shun is to carry a sign that says "Shun" or "By Food Tour". We arranged a meeting point, but didn't mention how to recognize him. Other than that, I wholly recommend Shun as a tour guide. I'll gladly book him again if I have some folks with me, they need to experience what I experienced!
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札幌で楽しむ!認定日本酒エキスパートと行く居酒屋巡り
10月 26, 2025
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Lee Drake
What a fantastic experience. We met Bruce on a rainy evening and he still found us an excellent yatai where we enjoyed wagyu beef. Unagu (conger eel) tempura and other delicious dishes. Deciding the rain had eliminated some of our yatai choices we went hunting for other options - and found two off the hook gyoza restaurants. One was a favorite of Bruce and the other a recommendation from the Yatai chef. They were both excellent in different ways. We finished the evening with a delicious bowl of fukuoka's signature ramen and a pleasant walk home. Bruce's knowledge of all things food and Japan was impeccable and his ability to assist us in finding the best choices for our taste despite the weather was exceptional. 10 out of 10. Would recommend .
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博多屋台巡りツアー:4つの屋台で楽しむ7品の料理と4杯のドリンク
6月 13, 2025
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Michael Iringan
Bruce was awesome. So welcoming and knowledgeable about the area, having lived here for 40 years and counting. Not only did he bring us to Yatai stalls that were amazing, but he personally knew each and every owner like family. It really felt like going out with an old friend to all his favorite spot and introducing us to his friends. I would highly recommend and will definitely see him again when I come back to Fukuoka!
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博多屋台巡りツアー:4つの屋台で楽しむ7品の料理と4杯のドリンク
5月 24, 2025
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日本のユニークなだし飲みツアーを探検

伝統的な日本料理が好きで、その豊かな文化的ルーツを体験したい方には、だし飲みツアーは見逃せない機会です。だしは日本料理において基本となる出汁で、数多くの料理の基盤となる美味しい旨味をもたらします。これらの特別に企画されたツアーでは、日本の料理伝統を深く掘り下げ、この重要な要素への理解と感謝を深めることができます。

このツアーでは、だしが単なる料理のベースを超えて昇華される様々な会場を訪れる機会があります。だしがどのようにして普通の飲み物を特別な味わいの体験に変えることができるかを体験してください。ツアーの各停留所では、だしにインスパイアされた様々な飲み物が提供され、日本の小さな一品料理、つまりおつまみと絶妙に組み合わさり、日本の食文化に真に忠実な体験を提供します。

日本料理におけるだしの本質

だしは単なる出汁ではなく、日本料理の魂です。伝統的には乾燥したカツオ、昆布、またはしいたけから作られ、微妙でありながら絶妙な深みのある味わいを提供します。だし飲みツアーに参加すると、この出汁の多様性を発見することができます。温かいスープや爽やかな冷たい飲み物から革新的なカクテルまで、セッションは味覚だけでなく、だしの文化的意義に対する認識を驚かせるように設計されています。

旅はしばしばだしの作り方のデモンストレーションから始まり、その歴史や使用できる様々な材料についての洞察を提供します。だしを使った飲み物を一口飲むごとに、日本の料理遺産の一部を味わい、味だけでなくその背後にある物語ともつながることができます。単に飲み物を楽しむだけでなく、各グラスに込められた遺産と対話することができるのです。

没入型の飲みツアー体験

だし飲みツアーの魅力は、その没入型の性質にあります。訪れる各会場は、日本の有名な細部へのこだわりとおもてなしへの献身を際立たせる独自の雰囲気を持っています。伝統的な居酒屋で、笑い声と活気ある会話に満ちた温かい雰囲気の中にいる自分を想像してみてください。または、クラシックなだしのカクテルにひねりを加えたモダンなバーもあります。どちらの設定も、だしの変革力を味わい、学ぶためのプラットフォームを提供します。

さらに、これらのツアーはしばしば知識豊富なホストによってガイドされ、試飲するだしのバリエーションへの感謝を高めるエピソードや洞察を共有します。ガイドは各飲み物を説明し、慎重にバランスの取れた味わいや、他の材料を補完するために選ばれた理由を理解できるようにします。

経験豊富な旅行者でも、日本の美食の風景に初めて触れる方でも、これらのだし中心の飲みツアーは、味覚にとってエキサイティングな冒険を約束します。単なる試飲体験を超え、日本の最も大切にされている料理要素の文化的なお祝いを提供します。だし飲みツアーに参加し、伝統と味が調和する世界に浸ってみてください。