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食を通じて夏を体験する
大阪 唐揚げ 食の体験
大阪でさまざまな唐揚げを発見しよう。活気ある街並みが、このクラシックな料理に独自のひねりを加えた体験を提供します。豊かな風味と料理文化に飛び込んでみましょう。
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夕方17:00 以降に開始
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3-5 時間
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最新のレビュー
byFoodユーザーの声
Mark pitcairn
Great time had at Osaka food tour. Decent, local food stops navigated by a knowledgeable guide who was equally engaging with the two kids, their mum and dad and us two random Scots who made up our group.
Everyone enjoyed, and i’d recommend for sure.
大阪グルメツアー:食の達人と巡る15品の絶品料理と3種のドリンク
6月 30, 2026
Li Ting
What a wonderful food tour! Gil, our guide had deep knowledge of all the hidden gems, stories of the locations and the food and people were great! Would highly recommend Gil and byfood for the wonderful experience!
大阪グルメツアー:たこ焼き、串カツ、お好み焼きなど
6月 21, 2026
Kata Ordog
A few days ago, we got to go on an awesome food tour by Keigo!
Being brand new to Osaka, we wanted to book something a little more laid back than the usual tours in the centre and we absolutely loved this tour. I will try not to spoil too much of what you'll have, but I will say that we had some of the best food the week we spent in Japan there. Not only that, but all 4 locations were unique and really cool, too! I would definitely book this tour again in a heartbeat!
大阪で楽しむプレミアム和牛とシェフのグルメツアー
6月 03, 2026
Kelli Carmean
This was a really great experience. Backstreets for sure, and in places, tough and seedy ones where I never would have ventured as a solo woman traveler. Knox really knew his stuff about the neighborhoods, and how organized crime works, and we even walked through a red light district that was nothing I'd ever seen before, anywhere. I definitely have an expanded sense of Osaka and Japan now. Castles and shrines are wonderful, but this was much better, and I'm glad its in my mix of complicated Japan, because its under the surface. Way under!
大阪のディープな街歩きツアーとディナー体験
5月 03, 2026
David Thompson
My wife and I were travelling around Japan for five weeks, and thought a food tour in Osaka would be a nice way to end our trip. This was definitely the best choice we could have ever made. The food choices were delicious and very generous portions- thankfully we were hungry . We loved the food locations we visited. These are places we would have missed on our own, especially our fourth and last destination- an absolutely beautiful spot . We loved both the atmosphere and the dessert. With just three people on this tour, we were able to experience a very enjoyable and intimate event. Our guide, Keigo was excellent!! He chose the food, the locations, and even made the best suggestions on which drinks to try. He was the perfect host who made this awesome food tour a highlight of our vacation!!
大阪で楽しむプレミアム和牛とシェフのグルメツアー
4月 28, 2026
Eric Ige
Great and fast way to experience what Shinsekai has to offer.
大阪グルメツアー:食の達人と巡る15品の絶品料理と3種のドリンク
4月 27, 2026
Fairchild
This was an excellent tour. Our guide was very knowledgeable and it was a unique look at Osaka. Dinner was a bonus for sure. Highly recommended.
大阪のディープな街歩きツアーとディナー体験
3月 29, 2026
Cindy solorzano
We did a food tour in Osaka and it was a such a great and fun experience. Doing Japan for the first time I would highly recommend to do your food tour here in Osaka, the food capitol and you get the opportunity to experience it with Knox ( shout to our heavy metal, head banger) tour guide. Not only he was fun and knowledgeable he made our experience much fun! Thank you
大阪グルメツアー:食の達人と巡る15品の絶品料理と3種のドリンク
3月 28, 2026
Gabriel Tudorica
We had a wonderful experience with Keigo!
Definitely recommend it.
We love to go on food tours to discover new dishes to try and get to know the culture a bit more.
Keigo delivered on everything.
We went to some great places and tried some new foods prepared properly, not tourist traps. We would have never entered such restaurants.
Were ALL dishes on our liking, of course not. We are picky europeans :), BUT we did try them and some were winners.
Here are 3 highlights, i'll leave the rest as a surprise to not spoil everything.
1. I bet you never ever eaten meat from the tuna's head, right? Keigo told us that it used to be the fisherman's take (similar with the chef's cut). It's more fatty, similar with fatty tuna (otoro). And it's a rare dish as less than 1% of the restaurants get access to this kind of meat. And it was delicious if you're into these kind of meats.
2. An amazing tartar sauce served with an equally great tempura tuna. While I believe tuna should be eaten raw to not lose its flavor (and it's blasphemy to do it otherwise :)), this dish delivered next level.
3. Tepaniaki style wagyu beef, prepared in front of us. A really awesome piece of meat. And this comes a day after we went to a high end kobe beef experience... in Kobe. The wagyu served here was AMAZING.
Also, did I mention that we went to a 100+ year old building, very retro style for dessert?
I already shared more than I should have. I'll leave you to discover the rest.
大阪で楽しむプレミアム和牛とシェフのグルメツアー
3月 28, 2026
Karl Liwanag
I’ve been to Osaka a few times already and tried to explore the food scene on my own, but this experience definitely highlighted more local spots that I’ve passed without even realizing they were there. Bernie was a great guide and a gracious host. He provided a mix of local history and food history as we roamed Shinsekai. There was a good variety of food and drink. Every dish brought a unique flavor to the experience. Overall great time, highly recommend it for anyone that has a few hours to go on some Osaka food exploration.
大阪グルメツアー:食の達人と巡る15品の絶品料理と3種のドリンク
3月 24, 2026
Kyle Hodgson
Had a great time with Shehab, showing me the real Osaka experience.
He's so kind helping me beyond the call of duty with getting trains, etc.
Highly recommended!
大阪で地元の人と飲もう!京橋バー巡りツアー
3月 18, 2026
Lea Steimel
Keigo was an excellent guide who impressed us with his extensive knowledge, sense of humor, and warm, friendly demeanor. He showed us his hidden gems in the city—authentic izakayas with delicious food that we never would have found on our own. Keigo did an excellent job selecting the dishes at the izakayas. There were many things we hadn’t tried before, even though we’d been traveling in Japan for quite some time. The tour was a fantastic experience all around, and we highly recommend it. We would definitely take another tour with Keigo on our next visit to Osaka.
大阪で楽しむプレミアム和牛とシェフのグルメツアー
3月 16, 2026
大阪でカリカリの唐揚げを味わおう
食通の楽園である大阪は、その活気ある料理シーンで有名です。数ある美食の宝の中で、唐揚げは愛される定番として際立っています。この日本風のフライドチキンは、ジューシーな内側とたまらなくカリカリの外側で有名で、満足感と忘れられない味わいを提供します。ストリートフード愛好家であれ、伝統的な飲食店を求める人であれ、大阪の唐揚げはあなたの味覚を刺激し、日本のコンフォートフードの真髄を提供します。
さまざまな唐揚げ体験を発見しよう
大阪は伝統料理に革新的なひねりを加えることで知られており、唐揚げも例外ではありません。ここでは、このクラシックな料理に対する風変わりで魅力的なアレンジを見つけることができます。酸味のあるソースに浸した唐揚げから、香り高いスパイスを取り入れたバージョンまで、あらゆる味覚に合うものがあります。大阪の活気ある街を探索すると、居心地の良い飲食店や賑やかな屋台に出会い、それぞれがこの揚げ物の人気料理の独自のバージョンを提供しています。料理文化に飛び込むことを楽しみにしている人にとって、これらの体験は地元の美食への情熱とつながる絶好の機会です。
大阪での料理冒険をさらに充実させよう
大阪での唐揚げテイスティングの冒険は、食通にとって必須の体験です。味わうだけでなく、多くの体験には料理教室やこの人気料理の歴史と技術を掘り下げるフードツアーなどのインタラクティブな要素が含まれています。地元のシェフから完璧な唐揚げを作る秘訣を学び、大阪の豊かな料理伝統を自宅に持ち帰ることができます。賑やかなストリートマーケットや趣のあるレストランで味わうにせよ、大阪での唐揚げ体験は、忘れられない味と体験であなたの訪問を豊かにすることでしょう。



