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일본 페스코테리언 오뎅 미식 프로그램

해산물 애호가에게 이상적인 일본의 페스코테리언 친화적인 오뎅 체험을 탐험하세요. 정통 요리를 즐길 수 있는 곳을 발견하세요.
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추천순
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24% 할인
US$111.40US$145.62
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US$67.23US$74.71
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4.8 (42)

오사카 심층 도보 투어와 저녁 식사

Osaka
4 시간
지역 숨은 보석
US$55.27US$61.41
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5.0 (6)

도쿄 신바시 샐러리맨처럼 먹고 마시기

Tokyo
3 시간
지역 숨은 보석
US$150.43US$167.14
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현지인처럼 먹기: 이케부쿠로, 아카바네, 주조 맛집 투어

Tokyo
6 시간
프라이빗 프로그램
지역 숨은 보석
US$142.91US$158.79
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고객 맞춤형 투어
원하는 것을 찾지 못하셨나요? 고객님 취향에 맞는 맞춤형 미식 프로그램이나 여행 일정을 직접 설계해 드릴게요.
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byFood 회원들이 남긴 후기입니다.
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Mark pitcairn
Great time had at Osaka food tour. Decent, local food stops navigated by a knowledgeable guide who was equally engaging with the two kids, their mum and dad and us two random Scots who made up our group. Everyone enjoyed, and i’d recommend for sure.
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오사카 미식 투어: 전문가와 함께하는 15가지 요리와 3가지 음료 체험
6월 30, 2026
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Kata Ordog
A few days ago, we got to go on an awesome food tour by Keigo! Being brand new to Osaka, we wanted to book something a little more laid back than the usual tours in the centre and we absolutely loved this tour. I will try not to spoil too much of what you'll have, but I will say that we had some of the best food the week we spent in Japan there. Not only that, but all 4 locations were unique and really cool, too! I would definitely book this tour again in a heartbeat!
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오사카에서 즐기는 프리미엄 와규 셰프 미식 투어
6월 03, 2026
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Kelli Carmean
This was a really great experience. Backstreets for sure, and in places, tough and seedy ones where I never would have ventured as a solo woman traveler. Knox really knew his stuff about the neighborhoods, and how organized crime works, and we even walked through a red light district that was nothing I'd ever seen before, anywhere. I definitely have an expanded sense of Osaka and Japan now. Castles and shrines are wonderful, but this was much better, and I'm glad its in my mix of complicated Japan, because its under the surface. Way under!
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오사카 심층 도보 투어와 저녁 식사
5월 03, 2026
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JTB Germany GmbH
A sake tasting and several Izakaya’s plus an excellent guide (Emmanuel) made this a phantastic experience.
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도쿄 신바시 샐러리맨처럼 먹고 마시기
4월 29, 2026
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David Thompson
My wife and I were travelling around Japan for five weeks, and thought a food tour in Osaka would be a nice way to end our trip. This was definitely the best choice we could have ever made. The food choices were delicious and very generous portions- thankfully we were hungry . We loved the food locations we visited. These are places we would have missed on our own, especially our fourth and last destination- an absolutely beautiful spot . We loved both the atmosphere and the dessert. With just three people on this tour, we were able to experience a very enjoyable and intimate event. Our guide, Keigo was excellent!! He chose the food, the locations, and even made the best suggestions on which drinks to try. He was the perfect host who made this awesome food tour a highlight of our vacation!!
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오사카에서 즐기는 프리미엄 와규 셰프 미식 투어
4월 28, 2026
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Eric Ige
Great and fast way to experience what Shinsekai has to offer.
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오사카 미식 투어: 전문가와 함께하는 15가지 요리와 3가지 음료 체험
4월 27, 2026
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Fairchild
This was an excellent tour. Our guide was very knowledgeable and it was a unique look at Osaka. Dinner was a bonus for sure. Highly recommended.
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오사카 심층 도보 투어와 저녁 식사
3월 29, 2026
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Cindy solorzano
We did a food tour in Osaka and it was a such a great and fun experience. Doing Japan for the first time I would highly recommend to do your food tour here in Osaka, the food capitol and you get the opportunity to experience it with Knox ( shout to our heavy metal, head banger) tour guide. Not only he was fun and knowledgeable he made our experience much fun! Thank you
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오사카 미식 투어: 전문가와 함께하는 15가지 요리와 3가지 음료 체험
3월 28, 2026
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Gabriel Tudorica
We had a wonderful experience with Keigo! Definitely recommend it. We love to go on food tours to discover new dishes to try and get to know the culture a bit more. Keigo delivered on everything. We went to some great places and tried some new foods prepared properly, not tourist traps. We would have never entered such restaurants. Were ALL dishes on our liking, of course not. We are picky europeans :), BUT we did try them and some were winners. Here are 3 highlights, i'll leave the rest as a surprise to not spoil everything. 1. I bet you never ever eaten meat from the tuna's head, right? Keigo told us that it used to be the fisherman's take (similar with the chef's cut). It's more fatty, similar with fatty tuna (otoro). And it's a rare dish as less than 1% of the restaurants get access to this kind of meat. And it was delicious if you're into these kind of meats. 2. An amazing tartar sauce served with an equally great tempura tuna. While I believe tuna should be eaten raw to not lose its flavor (and it's blasphemy to do it otherwise :)), this dish delivered next level. 3. Tepaniaki style wagyu beef, prepared in front of us. A really awesome piece of meat. And this comes a day after we went to a high end kobe beef experience... in Kobe. The wagyu served here was AMAZING. Also, did I mention that we went to a 100+ year old building, very retro style for dessert? I already shared more than I should have. I'll leave you to discover the rest.
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오사카에서 즐기는 프리미엄 와규 셰프 미식 투어
3월 28, 2026
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Karl Liwanag
I’ve been to Osaka a few times already and tried to explore the food scene on my own, but this experience definitely highlighted more local spots that I’ve passed without even realizing they were there. Bernie was a great guide and a gracious host. He provided a mix of local history and food history as we roamed Shinsekai. There was a good variety of food and drink. Every dish brought a unique flavor to the experience. Overall great time, highly recommend it for anyone that has a few hours to go on some Osaka food exploration.
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오사카 미식 투어: 전문가와 함께하는 15가지 요리와 3가지 음료 체험
3월 24, 2026
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Lea Steimel
Keigo was an excellent guide who impressed us with his extensive knowledge, sense of humor, and warm, friendly demeanor. He showed us his hidden gems in the city—authentic izakayas with delicious food that we never would have found on our own. Keigo did an excellent job selecting the dishes at the izakayas. There were many things we hadn’t tried before, even though we’d been traveling in Japan for quite some time. The tour was a fantastic experience all around, and we highly recommend it. We would definitely take another tour with Keigo on our next visit to Osaka.
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오사카에서 즐기는 프리미엄 와규 셰프 미식 투어
3월 16, 2026
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Carlo Clado
I had a great time on this tour getting a taste of Shinsekai. Bernie was an excellent and friendly guide, and you will certainly get your fill of food and drinks. I highly recommend it!
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오사카 미식 투어: 전문가와 함께하는 15가지 요리와 3가지 음료 체험
3월 11, 2026
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일본에서 오뎅과 함께하는 페스코테리언 미식 탐험

페스코테리언 음식 애호가들을 위한 맛있는 여정을 시작하세요. 오뎅의 맛있는 세계로 깊이 들어가 보세요. 일본에서 사랑받는 전골 요리인 오뎅은 특히 추운 계절에 따뜻하고 편안한 경험을 제공합니다. 이 요리의 매력은 주로 해산물과 생선 기반 재료를 사용하여 맛있는 다시 국물에 천천히 조리하는 것입니다. 도쿄, 교토, 오사카의 거리를 탐험하든, 페스코테리언 라이프스타일을 따르는 사람들에게 완벽한 전통 일본 요리를 제공하는 오뎅 가판대와 레스토랑을 찾을 수 있습니다.

오뎅을 독특하게 만드는 재료들

오뎅은 그 단순함과 풍부한 맛으로 사랑받는 적응 가능한 요리로, 페스코테리언에게 이상적인 선택입니다. 이 요리는 주로 어묵(치쿠와와 카마보코), 삶은 달걀, 무, 곤약, 두부 등을 다시 국물에 끓여내며, 다시마와 가쓰오부시로 맛을 냅니다. 각 재료는 맛있는 국물을 흡수하여 일본 요리의 기본 맛인 우마미를 예시하는 조화로운 맛과 질감을 제공합니다. 페스코테리언들은 해산물 유래 재료에 집중하여 그들의 식단 선호에 맞는 만족스러운 식사를 즐길 수 있습니다.

페스코테리언 친화적인 오뎅 체험을 즐길 수 있는 곳

정통 페스코테리언 친화적인 오뎅 체험을 찾는 여정에서 일본의 번화한 도시 곳곳에 흩어져 있는 전문 식당과 캐주얼 이자카야를 찾아보세요. 이러한 장소들은 종종 계절과 현지에서 조달한 재료를 자랑하며, 각 오뎅 그릇에 독특한 맛을 제공합니다. 전통 일본 식사 경험에 중점을 둔 음식 투어에 참여하여 미식 모험을 향상시키세요. 이러한 투어는 종종 오뎅 레스토랑을 방문하여 전문 요리사가 완벽한 다시 국물을 만드는 복잡한 과정을 설명하고, 사케와의 궁합을 통해 궁극의 식사 경험을 제공합니다. 단순히 맛보는 것을 넘어 오뎅의 일본 사회에서의 문화적 중요성을 배우며, 진정으로 풍요로운 미식 여행을 즐기세요.