帕瑪森乾酪和火腿工廠參觀及品嚐

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帕瑪森乾酪和火腿工廠參觀及品嚐

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每位  US$165.90 
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明天可用
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對於每位參加此體驗的參與者,byFood 將捐贈
10 份餐食
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體驗詳情
體驗內容
在哪裡集合
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時長
8 小時 30 分鐘
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客人人數
1 - 15 位客人
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語言
英語, 意大利語
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其他
親子友好
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電子票券
接受行動版或紙本票券

探索世界級產品的秘密,參加起司與火腿工廠之旅。品味不同熟成期的帕瑪森起司和帕爾瑪火腿,享受原產地風味。

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對於每位參加此體驗的參與者,byFood 將捐贈
10 份餐食

體驗詳情

探索義大利烹飪傳統的精髓,體驗令人難忘的帕瑪森和帕瑪火腿之旅!

踏上探索道地風味和古老匠技藝的旅程。 參觀當地的乳製品廠,近距離觀察著名的帕瑪森起司的生產過程:從銅鍋到宏偉的熟成室,成千上萬個起司輪靜靜地躺在那裡,等待達到完美狀態。 聽聽專業導遊講述的故事,最後品嚐不同年份的美味起司。


然後繼續參觀傳統火腿工廠。 探索義大利火腿製作過程的每個階段,從挑選肉類到醃製,再到賦予產品獨特香氣的緩慢醃製過程。 親眼見證「敲擊」這項確保葡萄酒品質的方法,並在最後的品嚐環節舉杯暢飲當地葡萄酒。

對於從博洛尼亞出發的遊客來說,行程還包括參觀歷史悠久的醋廠。

您將獲得

Parmigiano Reggiano 生產商的導覽和品嚐
參觀歷史悠久的醋廠(僅從博洛尼亞出發)
共享小型貨車
小費

注意事項

  • 火車票將在旅行前一天寄出。
  • 嬰幼兒必須坐在成人的腿上
  • 適合各種體能等級

體驗內容

1

Parma

Parmigiano Reggiano 奶酪工廠的導覽遊和調味品品嚐
1 小時 30 分鐘入場票免費
2

Langhirano

參觀著名的歷史悠久的帕爾馬火腿工廠約 1 小時,然後品嚐最好的火腿,配以麵包棒和一杯當地葡萄酒
1 小時 30 分鐘入場票免費

集合與接送

集合地點
Search a point
Piazza XX Settembre
Piazza XX Settembre, Bologna Città Metropolitana di Bologna Emilia-Romagna, Italy, IT, 40121
Viale Paolo Toschi, 2
Viale Paolo Toschi 2, Viale Paolo Toschi, Parma Provincia di Parma Emilia-Romagna, Italy, IT, 43121
結束地點

此體驗將結束於集合地點。

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至少在體驗開始時間前 24 小時 取消預訂,即可獲得全額退款。

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評價
4.5
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基於 21 條評價
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(Viator)
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Excellent tour to small producers
六月 05, 2025

It was an excellent tour itself, Matthia did a very good and humorous Job in explaining all the things necessary for the fabrications. We could see all the steps in the production of Parmigiano Reg...閱讀更多

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(Viator)
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Small group experience with a great tour guide
十一月 29, 2024

Wonderful experience with a friendly and knowledgeable guide. We practically had a private tour with only 4 people in the group. We enjoyed very much. Gracie bene, Matthia!

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(Viator)
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If you need to choose, go for this tour
十一月 19, 2024

Was really looking forward to this tour. NOT disappointed. Great guide. Grand tours. Delicious foods.

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(Viator)
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A Yummy Tour Not To Miss!
十月 09, 2024

The tour was great. The making of Parmigiano Reggiano cheese was fascinating. We saw hands-on how the cheese is made, labeled and stored for aging. We enjoyed the various aged cheese samples, as we...閱讀更多

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(Viator)
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Tasty, interesting and a must to do.
十月 04, 2024

It was the best tour. I loved it all. From the moment I got off the train I was welcomed and taken to the Parmigiano Reggiano factory. We saw the process of how the cheese is made and then we got t...閱讀更多

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